Nutrition Facts for Quick spinach and alfredo pizza

Quick Spinach and Alfredo Pizza

Indulge in the effortless elegance of Quick Spinach and Alfredo Pizza, a creamy and satisfying meal ready in under 30 minutes! Featuring a crispy pre-made pizza crust topped with a velvety layer of Alfredo sauce, fresh spinach, and a blend of melty mozzarella and Parmesan cheeses, this recipe is a perfect balance of comfort and flavor. A hint of garlic, dried oregano, and optional red pepper flakes adds irresistible depth, while a drizzle of olive oil ensures the perfect golden crust. Whether you're hosting a cozy weeknight dinner or craving a quick gourmet twist, this spinach pizza delivers mouthwatering results with minimal effort.

Nutriscore Rating: 58/100
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Image of Quick Spinach and Alfredo Pizza
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 piece Pre-made pizza crust
  • 1 cup Alfredo sauce
  • 2 cups Fresh spinach leaves
  • 1.5 cups Shredded mozzarella cheese
  • 0.25 cup Grated Parmesan cheese
  • 1 tablespoon Olive oil
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Dried oregano
  • 0.25 teaspoon Red pepper flakes (optional)

Directions

Step 1

Preheat your oven to 450°F (230°C) and place a baking sheet or pizza stone inside to heat up.

Step 2

Place the pre-made pizza crust on a clean surface or pizza peel if using a pizza stone.

Step 3

Spread the Alfredo sauce evenly over the pizza crust, leaving a small border around the edges.

Step 4

Layer the fresh spinach leaves evenly over the Alfredo sauce.

Step 5

Sprinkle the shredded mozzarella cheese generously over the top, ensuring it covers the spinach.

Step 6

Top with the grated Parmesan cheese for extra flavor.

Step 7

Drizzle the olive oil lightly over the pizza to enhance the crispiness of the crust.

Step 8

Sprinkle the garlic powder, dried oregano, and optional red pepper flakes evenly over the pizza for added seasoning.

Step 9

Carefully transfer the pizza onto the hot baking sheet or pizza stone in the oven.

Step 10

Bake for 12-15 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.

Step 11

Remove the pizza from the oven and let it cool for 2-3 minutes before slicing.

Step 12

Serve immediately and enjoy your Quick Spinach and Alfredo Pizza!

Nutrition Facts

Serving size (735.5g)
Amount per serving % Daily Value*
Calories 1590.5
Total Fat 80.5g 0%
Saturated Fat 37.9g 0%
Polyunsaturated Fat 1.3g
Cholesterol 200.5mg 0%
Sodium 4123.6mg 0%
Total Carbohydrate 146.0g 0%
Dietary Fiber 6.3g 0%
Total Sugars 9.2g
Protein 75.9g 0%
Vitamin D 0IU 0%
Calcium 1689.9mg 0%
Iron 6.8mg 0%
Potassium 570.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.9%
Protein: 18.8%
Carbs: 36.2%