Quick Pizza with Olives and Anchovies
Indulge in the bold and savory flavors of this Quick Pizza with Olives and Anchovies, a recipe that transforms weeknight dinners into a gourmet experience in just 25 minutes. Featuring a crisp, golden crust made effortless with pre-made pizza dough, this homemade delight is slathered with rich pizza sauce and topped with gooey mozzarella cheese. The star ingredients—salty anchovy fillets and briny black olives—add a Mediterranean touch, complemented by a drizzle of extra virgin olive oil and a sprinkle of fragrant dried oregano. For spice lovers, a pinch of red pepper flakes takes this dish to the next level. Perfect as a shareable appetizer or a satisfying entrée, this quick and easy recipe is your go-to for a restaurant-quality pizza night at home.
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Ingredients
- 1 package Pre-made pizza dough
- 1 cup Pizza sauce
- 1.5 cups Mozzarella cheese, shredded
- 8 pieces Anchovy fillets
- 0.5 cup Black olives, pitted and sliced
- 1 tablespoon Extra virgin olive oil
- 1 teaspoon Dried oregano
- 0.5 teaspoon Red pepper flakes (optional)
Directions
Step 1
Preheat your oven to 475°F (245°C) and prepare a baking sheet or pizza stone.
Step 2
Roll out the pre-made pizza dough into a thin, even layer, and place it on the prepared baking sheet or pizza stone.
Step 3
Spread the pizza sauce evenly over the dough, leaving about 1/2 inch of space around the edges for the crust.
Step 4
Sprinkle the shredded mozzarella cheese evenly over the sauce.
Step 5
Arrange the anchovy fillets and sliced black olives evenly across the pizza.
Step 6
Drizzle the extra virgin olive oil over the pizza toppings, then sprinkle with dried oregano for added flavor.
Step 7
If desired, add a pinch of red pepper flakes for a bit of heat.
Step 8
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbling.
Step 9
Remove the pizza from the oven, let it cool slightly, then cut into slices.
Step 10
Serve immediately and enjoy your Quick Pizza with Olives and Anchovies!
Nutrition Facts
| Serving size | (1240.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2442.8 |
| Total Fat 103.5g | 0% |
| Saturated Fat 33.2g | 0% |
| Cholesterol 212.0mg | 0% |
| Sodium 13769.0mg | 0% |
| Total Carbohydrate 270.0g | 0% |
| Dietary Fiber 21.6g | 0% |
| Total Sugars 23.9g | |
| Protein 126.1g | 0% |
| Vitamin D 640.0IU | 0% |
| Calcium 1950.5mg | 0% |
| Iron 31.5mg | 0% |
| Potassium 2821.7mg | 0% |
Source of Calories