Quick Microwave Golden Syrup Pudding
Indulge in the ultimate comfort dessert with this Quick Microwave Golden Syrup Pudding, a delectable treat that's ready in just 8 minutes! Perfectly moist and spongy, this classic British pudding is made with pantry staples like butter, self-raising flour, and caster sugar, and features a luscious layer of golden syrup that melts into every bite. The recipe showcases a hassle-free microwave method, making it the ideal last-minute option for busy weeknights or impromptu sweet cravings. Serve it straight from the mug or elegantly plated with a drizzle of custard, cream, or a scoop of ice cream for an irresistibly warm and cozy dessert experience. Perfect for two, this quick and easy pudding is a must-try for lovers of simple yet indulgent sweets!
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Ingredients
- 50 g butter
- 50 g caster sugar
- 50 g self-raising flour
- 2 tbsp milk
- 1 large egg
- 0.5 tsp vanilla extract
- 3 tbsp golden syrup
Directions
Step 1
Grease a microwave-safe pudding basin or medium-sized mug with a little butter to prevent sticking.
Step 2
In a small mixing bowl, combine the butter and caster sugar, whisking together until creamy and well incorporated.
Step 3
Add the egg to the mixture and beat thoroughly until smooth.
Step 4
Sift in the self-raising flour, then add the milk and vanilla extract. Mix everything together until you have a smooth batter.
Step 5
Pour the golden syrup into the greased pudding basin or mug, ensuring it coats the bottom evenly.
Step 6
Gently spoon the batter over the golden syrup, taking care not to mix it with the syrup.
Step 7
Place the pudding in the microwave and cook on high power for 3 minutes. The pudding should rise and become spongy to the touch.
Step 8
Carefully remove the pudding from the microwave (it will be very hot) and allow it to rest for 1-2 minutes.
Step 9
Turn the pudding out onto a plate to serve or enjoy it straight from the basin or mug. Optionally, serve with custard, cream, or ice cream.
Nutrition Facts
| Serving size | (247.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 676.4 |
| Total Fat 9.0g | 0% |
| Saturated Fat 2.5g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 222.2mg | 0% |
| Sodium 565.9mg | 0% |
| Total Carbohydrate 141.4g | 0% |
| Dietary Fiber 1.4g | 0% |
| Total Sugars 103.0g | |
| Protein 12.4g | 0% |
| Vitamin D 66.8IU | 0% |
| Calcium 71.0mg | 0% |
| Iron 1.5mg | 0% |
| Potassium 205.7mg | 0% |
Source of Calories