Quick Easy Stove Top Tuna Casserole
Whip up a comforting classic in no time with this Quick Easy Stove Top Tuna Casserole! Perfect for busy weeknights, this one-pan dish features tender egg noodles tossed in a creamy, savory sauce made with cream of mushroom soup, milk, and melted cheddar cheese. Loaded with protein-packed canned tuna and vibrant frozen peas, it delivers a satisfying balance of flavors and textures. Seasoned with garlic and onion powder for a subtle kick, this recipe is ready in just 25 minutes from start to finish. For an optional crunchy twist, sprinkle breadcrumbs on top before serving. This family-friendly, budget-friendly casserole checks all the boxes for a speedy, hearty meal that everyone will love!
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Ingredients
- 12 oz egg noodles
- 10 oz canned tuna (drained)
- 10.5 oz cream of mushroom soup
- 0.75 cup milk
- 1 cup frozen peas
- 1 cup shredded cheddar cheese
- 1 tsp onion powder
- 1 tsp garlic powder
- 0.5 tsp ground black pepper
- 0.5 tsp salt
- 2 tbsp butter
- 0.25 cup breadcrumbs (optional, for garnish)
Directions
Step 1
Bring a large pot of salted water to a boil. Cook the egg noodles according to the package instructions until al dente. Drain and set aside.
Step 2
In a large skillet or saucepan over medium heat, melt the butter. Add the frozen peas and cook for 2-3 minutes until they are tender.
Step 3
Add the cream of mushroom soup and milk to the skillet, stirring until well combined and heated through.
Step 4
Stir in the onion powder, garlic powder, salt, and black pepper. Mix well to incorporate the seasonings.
Step 5
Reduce the heat to low and gently fold in the canned tuna, breaking it into smaller pieces as you stir.
Step 6
Add the cooked egg noodles to the skillet and toss until everything is well coated with the sauce.
Step 7
Stir in the shredded cheddar cheese until melted and fully incorporated into the casserole.
Step 8
If desired, sprinkle breadcrumbs over the top for added crunch before serving.
Step 9
Serve warm and enjoy your Quick Easy Stove Top Tuna Casserole!
Nutrition Facts
| Serving size | (831.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 848.6 |
| Total Fat 20.9g | 0% |
| Saturated Fat 6.9g | 0% |
| Polyunsaturated Fat 4.5g | |
| Cholesterol 128.4mg | 0% |
| Sodium 3588.5mg | 0% |
| Total Carbohydrate 71.9g | 0% |
| Dietary Fiber 3.6g | 0% |
| Total Sugars 21.2g | |
| Protein 94.5g | 0% |
| Vitamin D 390.7IU | 0% |
| Calcium 520.4mg | 0% |
| Iron 5.5mg | 0% |
| Potassium 1528.9mg | 0% |
Source of Calories