Nutrition Facts for Quick crab dip

Quick Crab Dip

Elevate your next gathering with this irresistible Quick Crab Dip, a creamy, cheesy appetizer that's ready in just 20 minutes! Featuring tender lump crab meat folded into a rich blend of cream cheese, sour cream, and mayonnaise, this oven-baked dip is seasoned to perfection with a zesty mix of lemon juice, Worcestershire sauce, and a touch of hot sauce. Topped with melted cheddar cheese and garnished with fresh parsley, it’s a crowd-pleaser perfect for pairing with crackers, chips, or crusty bread. Whether for a party appetizer or a game-day snack, this easy crab dip recipe delivers decadent flavor in every bite.

Nutriscore Rating: 49/100
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Image of Quick Crab Dip
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 6

Ingredients

  • 8 oz cream cheese
  • 0.5 cup mayonnaise
  • 0.5 cup sour cream
  • 8 oz lump crab meat
  • 1 tbsp lemon juice
  • 1 tsp Worcestershire sauce
  • 0.5 tsp hot sauce
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.5 tsp paprika
  • 0.25 tsp salt
  • 0.25 tsp black pepper
  • 0.5 cup shredded cheddar cheese
  • 1 tbsp chopped fresh parsley
  • 0 crackers, bread, or chips (for serving)

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

In a medium mixing bowl, combine the softened cream cheese, mayonnaise, and sour cream. Mix until smooth and well incorporated.

Step 3

Gently fold in the lump crab meat, being careful not to break it up too much.

Step 4

Add the lemon juice, Worcestershire sauce, hot sauce, garlic powder, onion powder, paprika, salt, and black pepper. Stir until evenly distributed.

Step 5

Transfer the mixture to an oven-safe dish or small casserole dish.

Step 6

Sprinkle the shredded cheddar cheese evenly over the top.

Step 7

Bake in the preheated oven for 10 minutes, or until the cheese is melted and the dip is hot and bubbly.

Step 8

Remove from the oven and garnish with fresh parsley.

Step 9

Serve immediately with crackers, bread, or chips for dipping.

Nutrition Facts

Serving size (813.2g)
Amount per serving % Daily Value*
Calories 2439.9
Total Fat 212.4g 0%
Saturated Fat 82.1g 0%
Polyunsaturated Fat 3.4g
Cholesterol 584.8mg 0%
Sodium 3208.3mg 0%
Total Carbohydrate 71.4g 0%
Dietary Fiber 2.2g 0%
Total Sugars 18.4g
Protein 74.9g 0%
Vitamin D 0IU 0%
Calcium 986.9mg 0%
Iron 4.3mg 0%
Potassium 1332.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.6%
Protein: 12.0%
Carbs: 11.4%