Quick Chili Croutons
Add a fiery crunch to your favorite dishes with these Quick Chili Croutons, an effortless recipe that elevates salads, soups, and snacks to a whole new level. Featuring day-old bread transformed into crispy, golden bites seasoned with chili powder, smoked paprika, garlic powder, and a touch of black pepper, these bold and smoky croutons are ready in just 25 minutes from start to finish. A drizzle of olive oil infuses each cube with rich flavor while ensuring a perfectly crunchy texture. Whether you're looking for a zesty topping or a satisfying standalone snack, these spiced croutons are a game-changer. Plus, they're super simple to make and a great way to use up leftover bread—perfect for busy weeknights or last-minute cravings!
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Ingredients
- 4 cups Bread (preferably day-old, any type)
- 3 tablespoons Olive oil
- 1.5 teaspoons Chili powder
- 1 teaspoon Smoked paprika
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
1. Preheat your oven to 375°F (190°C).
Step 2
2. Cut the bread into bite-sized cubes, approximately 1/2 inch in size, and spread them out on a baking tray lined with parchment paper or a silicone baking mat.
Step 3
3. In a small bowl, mix together olive oil, chili powder, smoked paprika, garlic powder, salt, and black pepper until well combined.
Step 4
4. Drizzle the seasoned olive oil mixture evenly over the bread cubes. Toss the bread cubes gently with your hands or a spatula to ensure they are evenly coated.
Step 5
5. Spread the bread cubes out in a single layer on the baking tray, making sure they are not overlapping.
Step 6
6. Bake the croutons in the preheated oven for 12-15 minutes, tossing them halfway through the cooking time to ensure even browning.
Step 7
7. Once the croutons are golden brown and crispy, remove them from the oven and let them cool for 5 minutes on the tray.
Step 8
8. Serve the chili croutons immediately as a topping for salads, soups, or enjoy them as a snack. Store any leftovers in an airtight container for up to 3 days.
Nutrition Facts
| Serving size | (1013.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2949.9 |
| Total Fat 73.0g | 0% |
| Saturated Fat 13.3g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 5964.7mg | 0% |
| Total Carbohydrate 476.1g | 0% |
| Dietary Fiber 28.5g | 0% |
| Total Sugars 48.3g | |
| Protein 87.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1229.9mg | 0% |
| Iron 36.1mg | 0% |
| Potassium 1176.2mg | 0% |
Source of Calories