Quick Asian Style Cole Slaw

Brighten up your table with this Quick Asian Style Cole Slaw—a vibrant, crunchy, and tangy side dish that comes together in just 10 minutes! Featuring a colorful medley of shredded green and red cabbage, sweet carrots, and zesty green onions, this recipe is tossed in a flavorful dressing made with soy sauce, rice vinegar, sesame oil, honey, fresh ginger, and garlic. A sprinkle of sesame seeds adds a delightful crunch, while the bold, umami-rich dressing perfectly balances sweet, savory, and tangy notes. This no-cook, gluten-free coleslaw is perfect for weeknight dinners, BBQs, or as a refreshing side to your favorite Asian-inspired dishes. Simple, irresistible, and packed with wholesome ingredients, this slaw is a quick and healthy way to add bold flavors to your meal!

Nutriscore Rating: 77/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 4 cups Shredded green cabbage
• 2 cups Shredded red cabbage
• 1 cup Shredded carrots
• 3 stalks Chopped green onions
• 1 tablespoon Sesame seeds
• 2 tablespoons Soy sauce
• 3 tablespoons Rice vinegar
• 2 teaspoons Sesame oil
• 1 tablespoon Honey
• 1 teaspoon Fresh ginger (grated)
• 1 clove Garlic (minced)
• 0.25 teaspoons Salt
• 0.25 teaspoons Black pepper

Directions

Step 1

In a large mixing bowl, combine the shredded green cabbage, red cabbage, shredded carrots, and chopped green onions.

Step 2

In a small bowl, whisk together the soy sauce, rice vinegar, sesame oil, honey, grated ginger, minced garlic, salt, and black pepper until well combined to make the dressing.

Step 3

Pour the dressing over the cabbage mixture and toss well to evenly coat all the vegetables.

Step 4

Sprinkle sesame seeds over the slaw and toss lightly for added texture and flavor.

Step 5

Allow the coleslaw to sit for 5-10 minutes to let the flavors meld together, or serve immediately if desired.

Step 6

Transfer to a serving dish and enjoy this fresh, crunchy, and tangy Asian-style coleslaw!

Nutrition Facts

Serving size	(647.0g)

Amount per serving	% Daily Value*
Calories	535.9

Total Fat 33.6g	0%
Saturated Fat 4.7g	0%
Polyunsaturated Fat 13.8g
Cholesterol 0mg	0%
Sodium 1911.9mg	0%
Total Carbohydrate 56.2g	0%
Dietary Fiber 14.8g	0%
Total Sugars 35.6g
Protein 11.7g	0%

Vitamin D 0IU	0%
Calcium 238.4mg	0%
Iron 5.0mg	0%
Potassium 1233.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.7%

Protein: 8.2%

Carbs: 39.2%