Quick and Easy Garlic Soup for One
Warm up with this comforting, single-serving recipe for Quick and Easy Garlic Soup for One—a perfect blend of simplicity and bold flavor. Ready in just 20 minutes, this rustic dish transforms a few pantry staples, like olive oil, garlic, day-old bread, and broth, into a decadent bowl of silky, garlicky goodness. A poached egg adds luscious texture and protein, while optional garnishes like paprika and fresh parsley elevate the presentation. Ideal for a cozy lunch or a light dinner, this fuss-free soup delivers homemade nourishment with minimal effort. A must-try for garlic lovers and anyone seeking a quick, wholesome meal!
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Ingredients
- 1 tablespoon olive oil
- 4 large garlic cloves
- 1 slice bread (day-old or fresh)
- 1 cup vegetable or chicken broth
- 0.5 cup water
- 1 large egg
- 0.25 teaspoon salt
- 0.125 teaspoon black pepper
- 1 pinch paprika (optional, for garnish)
- 1 sprig fresh parsley (optional, for garnish)
Directions
Step 1
Peel and thinly slice the garlic cloves.
Step 2
Heat the olive oil in a small saucepan over medium heat.
Step 3
Once the oil is warm, add the sliced garlic and sauté for 1-2 minutes, stirring frequently, until fragrant and lightly golden. Be careful not to burn the garlic.
Step 4
Tear the slice of bread into small pieces and add it to the pan, stirring to coat it in the oil and garlic.
Step 5
Pour in the vegetable or chicken broth and water. Bring the mixture to a gentle simmer.
Step 6
Season with salt and black pepper. Let it simmer for about 8-10 minutes, stirring occasionally, until the bread softens and breaks down.
Step 7
Reduce the heat to low. Crack the egg into a small bowl or cup, then gently slide it into the soup. Allow the egg to poach for about 3-4 minutes, or until the white is set but the yolk is still runny.
Step 8
Carefully ladle the soup into a bowl. If desired, sprinkle a pinch of paprika on top and garnish with a sprig of fresh parsley.
Step 9
Serve immediately and enjoy your warm, comforting garlic soup!
Nutrition Facts
| Serving size | (369.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 362.9 |
| Total Fat 23.5g | 0% |
| Saturated Fat 4.5g | 0% |
| Polyunsaturated Fat 3.3g | |
| Cholesterol 219.5mg | 0% |
| Sodium 1713.6mg | 0% |
| Total Carbohydrate 25.9g | 0% |
| Dietary Fiber 3.5g | 0% |
| Total Sugars 2.3g | |
| Protein 12.7g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 127.0mg | 0% |
| Iron 3.7mg | 0% |
| Potassium 311.9mg | 0% |
Source of Calories