Quick and Easy Cranberry Syrup
Transform your breakfast or beverages with this Quick and Easy Cranberry Syrup, a vibrant and versatile recipe that effortlessly balances tart cranberries with the sweetness of sugar and a hint of vanilla. Made with just five simple ingredients—including fresh or frozen cranberries, lemon juice for a zesty pop, and aromatic vanilla extract—this syrup comes together in only 20 minutes. Perfect for drizzling over pancakes, waffles, or yogurt, or as a flavorful addition to cocktails and desserts, this homemade cranberry syrup adds a gourmet twist to any dish. Plus, it’s easy to store in the fridge for up to two weeks, making it a convenient, showstopping treat.
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Ingredients
- 1.5 cups fresh or frozen cranberries
- 1 cup water
- 0.75 cup granulated sugar
- 1 tablespoon lemon juice
- 0.5 teaspoon vanilla extract
Directions
Step 1
In a medium saucepan, combine the cranberries and water.
Step 2
Place the saucepan over medium heat and bring the mixture to a boil.
Step 3
Reduce the heat to low and allow the cranberries to simmer for 10 minutes, or until they burst and soften.
Step 4
Using a wooden spoon or potato masher, gently mash the cranberries to release their juices.
Step 5
Stir in the granulated sugar and lemon juice, and continue simmering for an additional 5 minutes, stirring occasionally, until the mixture thickens slightly.
Step 6
Remove the saucepan from the heat and stir in the vanilla extract.
Step 7
Strain the mixture through a fine-mesh sieve into a bowl or jar to remove solids, pressing the pulp with the back of a spoon to extract as much syrup as possible.
Step 8
Allow the syrup to cool to room temperature. Once cooled, transfer the syrup to a sealed container and store it in the refrigerator for up to 2 weeks.
Step 9
Serve over pancakes, waffles, yogurt, or use it as a topping or cocktail ingredient.
Nutrition Facts
| Serving size | (707.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 718.7 |
| Total Fat 0.3g | 0% |
| Saturated Fat 0.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 13.5mg | 0% |
| Total Carbohydrate 187.9g | 0% |
| Dietary Fiber 10.8g | 0% |
| Total Sugars 163.5g | |
| Protein 1.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 39.6mg | 0% |
| Iron 0.7mg | 0% |
| Potassium 259.9mg | 0% |
Source of Calories