Quick and Easy Baked Beans with Sausage Crock Pot
Warm, comforting, and irresistibly flavorful, this Quick and Easy Baked Beans with Sausage Crock Pot recipe is the ultimate slow-cooker classic for busy weeknights or casual gatherings. Tender smoked sausage, hearty baked beans, and sweet and tangy seasonings like brown sugar, ketchup, and Worcestershire sauce come together to create a dish that’s both satisfying and effortless to prepare. With just 10 minutes of prep time, this one-pot wonder simmers to savory perfection in your crock pot, filling your home with mouthwatering aromas as it cooks. Ideal as a main course or a crowd-pleasing side dish, this recipe showcases a perfect balance of smoky, sweet, and savory flavors that everyone will love. Pair it with crusty bread or cornbread for a complete and comforting meal!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 4 cups Canned baked beans
- 12 ounces Smoked sausage
- 1 medium Yellow onion, finely diced
- 0.5 cup Ketchup
- 0.25 cup Brown sugar
- 2 tablespoons Yellow mustard
- 1 tablespoon Worcestershire sauce
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Black pepper
- 1 tablespoon Vegetable oil
Directions
Step 1
Slice the smoked sausage into 1/2-inch rounds and set aside.
Step 2
Heat the vegetable oil in a skillet over medium heat. Add the diced onion and sauté for 3-4 minutes, until softened and translucent.
Step 3
In a large crock pot, combine the baked beans, sautéed onions, and sliced smoked sausage.
Step 4
Add the ketchup, brown sugar, yellow mustard, Worcestershire sauce, garlic powder, and black pepper to the crock pot. Stir everything together until well combined.
Step 5
Cover the crock pot with its lid and set it to low heat.
Step 6
Cook for 4 hours, stirring once or twice to ensure even cooking and flavor distribution.
Step 7
After 4 hours, taste and adjust seasoning if needed.
Step 8
Serve the baked beans with sausage warm, garnished with fresh parsley if desired. They can be enjoyed on their own or as a side dish!
Nutrition Facts
| Serving size | (1654.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2491.3 |
| Total Fat 106.5g | 0% |
| Saturated Fat 33.3g | 0% |
| Polyunsaturated Fat 8.4g | |
| Cholesterol 238.1mg | 0% |
| Sodium 8791.6mg | 0% |
| Total Carbohydrate 310.3g | 0% |
| Dietary Fiber 39.8g | 0% |
| Total Sugars 155.5g | |
| Protein 94.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 609.2mg | 0% |
| Iron 21.9mg | 0% |
| Potassium 4070.7mg | 0% |
Source of Calories