Quasi P B and J Sandwish a Tasty Twist
Give your nostalgic peanut butter and jelly sandwich a sophisticated upgrade with this delightful recipe for the "Quasi P B and J Sandwich: A Tasty Twist." This jazzed-up version combines wholesome whole-grain bread with creamy almond butter, luscious strawberry preserves, and a surprising layer of creamy richness from cream cheese. A sprinkle of crunchy granola, a drizzle of honey, and fresh banana slices add layers of texture and natural sweetness, while the golden-buttery pan-toasted finish takes it to a whole new level. Ready in just 10 minutes, this indulgent yet nutritious sandwich is perfect for breakfast, snack time, or even dessert. Packed with unique flavors and a satisfying crunch, it’s a fun spin on a classic that will keep you coming back for more.
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Ingredients
- 2 slices whole-grain bread
- 2 tablespoons almond butter
- 1.5 tablespoons strawberry preserves
- 1 tablespoon cream cheese
- 2 tablespoons granola
- 1 teaspoon honey
- 0.5 piece (sliced) banana
- 1 tablespoon butter
Directions
Step 1
Spread the almond butter evenly on one slice of bread.
Step 2
Spread the cream cheese evenly on the other slice of bread.
Step 3
Add strawberry preserves on top of the cream cheese, spreading gently.
Step 4
Sprinkle the granola over the almond butter for a crunchy texture.
Step 5
Drizzle honey lightly over the granola.
Step 6
Place banana slices evenly on top of the granola-covered slice.
Step 7
Carefully close the sandwich by placing the strawberry preserve side on top of the banana side.
Step 8
Heat a non-stick skillet over medium heat and add the butter to melt.
Step 9
Place the sandwich in the skillet and toast for 2-3 minutes on each side, pressing gently with a spatula, until the bread is golden brown and slightly crisp.
Step 10
Remove from the skillet, let cool for a minute, cut into halves or quarters, and serve warm.
Nutrition Facts
| Serving size | (172.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 676.8 |
| Total Fat 40.0g | 0% |
| Saturated Fat 12.2g | 0% |
| Polyunsaturated Fat 0.6g | |
| Cholesterol 48.0mg | 0% |
| Sodium 352.5mg | 0% |
| Total Carbohydrate 67.8g | 0% |
| Dietary Fiber 8.7g | 0% |
| Total Sugars 31.8g | |
| Protein 15.4g | 0% |
| Vitamin D 2.2IU | 0% |
| Calcium 147.3mg | 0% |
| Iron 3.6mg | 0% |
| Potassium 504.1mg | 0% |
Source of Calories