Nutrition Facts for Pumpkin spice syrup

Pumpkin Spice Syrup

Capture the cozy essence of autumn with this rich and aromatic Pumpkin Spice Syrup, a homemade version of your favorite fall flavor enhancer. Infused with the warm spices of cinnamon, nutmeg, ginger, and cloves, plus a touch of velvety pumpkin puree, this syrup offers the perfect balance of sweetness and spice. Quick and easy to make in just 15 minutes, it’s an ideal addition to lattes, teas, pancakes, or even desserts. With a smooth, strainable consistency and a shelf life of up to a month in the refrigerator, this versatile syrup brings fall flavors to your kitchen year-round. Perfect for pumpkin spice lovers and DIY enthusiasts alike!

Nutriscore Rating: 55/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Pumpkin Spice Syrup
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 16

Ingredients

  • 1 cup water
  • 1 cup granulated sugar
  • 0.25 cup pure pumpkin puree
  • 1 teaspoon ground cinnamon
  • 0.5 teaspoon ground nutmeg
  • 0.5 teaspoon ground ginger
  • 0.25 teaspoon ground cloves
  • 1 teaspoon vanilla extract

Directions

Step 1

In a medium saucepan, combine the water and granulated sugar.

Step 2

Place the saucepan over medium heat and stir occasionally until the sugar is completely dissolved, about 3-5 minutes.

Step 3

Add the pure pumpkin puree, ground cinnamon, ground nutmeg, ground ginger, and ground cloves to the saucepan.

Step 4

Stir the mixture well to combine all ingredients thoroughly.

Step 5

Allow the mixture to come to a simmer, then reduce the heat to low. Let it simmer gently for an additional 5 minutes, stirring occasionally.

Step 6

Remove the saucepan from the heat and stir in the vanilla extract.

Step 7

Allow the syrup to cool slightly, then strain it through a fine-mesh sieve or cheesecloth into a clean jar or bottle to remove any pumpkin solids for a smooth consistency.

Step 8

Store the pumpkin spice syrup in the refrigerator and use within one month for the best flavor.

Nutrition Facts

Serving size (508.8g)
Amount per serving % Daily Value*
Calories 810.9
Total Fat 0.7g 0%
Saturated Fat 0.1g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 13.1mg 0%
Total Carbohydrate 209.0g 0%
Dietary Fiber 3.6g 0%
Total Sugars 202.7g
Protein 0.9g 0%
Vitamin D 0IU 0%
Calcium 56.8mg 0%
Iron 0.7mg 0%
Potassium 155.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.7%
Protein: 0.4%
Carbs: 98.8%