Elevate your autumn-inspired baking with this quick and easy Pumpkin Pie Spice Mix recipe! Perfectly balanced with the warm, aromatic flavors of ground cinnamon, ginger, nutmeg, allspice, and cloves, this homemade spice blend is a must-have for fall. Ready in just 5 minutes, this versatile mix is ideal for enhancing pumpkin pie, lattes, oatmeal, cookies, and so much more. By creating your own spice blend, you’ll enjoy fresher, bolder flavors compared to store-bought options, and it can be stored in an airtight container for up to six months. This DIY spice mix is a pantry staple that will infuse a cozy, festive touch into all your seasonal favorites!
Scan with your phone to download!
Measure out all the spices: ground cinnamon, ground ginger, ground nutmeg, ground allspice, and ground cloves.
In a small mixing bowl, combine the measured spices.
Use a whisk or spoon to mix the spices together until they are evenly distributed.
Transfer the pumpkin pie spice mix into an airtight container or spice jar for storage.
Store in a cool, dry place for up to 6 months. Shake the jar before each use to ensure the spices remain evenly mixed.
Serving size | (36.3g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 105.7 |
Total Fat 2.5g | 0% |
Saturated Fat 0.3g | 0% |
Cholesterol 0mg | 0% |
Sodium 12.7mg | 0% |
Total Carbohydrate 26.4g | 0% |
Dietary Fiber 15.1g | 0% |
Total Sugars 0.9g | |
Protein 1.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 269.6mg | 0% |
Iron 2.8mg | 0% |
Potassium 172.7mg | 0% |
Source of Calories