Nutrition Facts for Pumpkin pie shake

Pumpkin Pie Shake

Indulge in the cozy flavors of fall with this creamy and decadent Pumpkin Pie Shake! Combining the richness of vanilla ice cream and the earthy sweetness of pumpkin puree, this quick and easy 5-minute treat is perfectly spiced with pumpkin pie spice and a hint of vanilla extract. Blended to perfection, it’s topped with a luscious swirl of whipped cream, crunchy graham cracker crumbs, and a sprinkle of cinnamon for that classic pumpkin pie essence in every sip. Perfect for a refreshing dessert or a festive seasonal beverage, this autumn-inspired shake will satisfy your pumpkin spice cravings in no time.

Nutriscore Rating: 63/100
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Image of Pumpkin Pie Shake
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 2

Ingredients

  • 2 cups Vanilla ice cream
  • 1 cup Pumpkin puree
  • 0.75 cup Milk
  • 1 teaspoon Pumpkin pie spice
  • 1 teaspoon Vanilla extract
  • 1 cup Whipped cream
  • 2 tablespoons Graham cracker crumbs
  • 0.25 teaspoon Ground cinnamon (for garnish)

Directions

Step 1

In a blender, add the vanilla ice cream, pumpkin puree, milk, pumpkin pie spice, and vanilla extract.

Step 2

Blend the ingredients together on high speed until smooth and creamy, about 30 seconds to 1 minute.

Step 3

Taste the shake and adjust sweetness or spices if desired (optional, depending on pumpkin puree sweetness).

Step 4

Pour the shake into two tall glasses.

Step 5

Top each shake with whipped cream, a sprinkle of graham cracker crumbs, and a light dusting of ground cinnamon for garnish.

Step 6

Serve immediately with a straw or spoon and enjoy!

Nutrition Facts

Serving size (752.4g)
Amount per serving % Daily Value*
Calories 978.6
Total Fat 51.1g 0%
Saturated Fat 30.1g 0%
Polyunsaturated Fat 2.6g
Cholesterol 174.7mg 0%
Sodium 400.1mg 0%
Total Carbohydrate 108.8g 0%
Dietary Fiber 8.0g 0%
Total Sugars 77.3g
Protein 19.2g 0%
Vitamin D 104.5IU 0%
Calcium 651.6mg 0%
Iron 4.2mg 0%
Potassium 1356.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.3%
Protein: 7.9%
Carbs: 44.8%