Nutrition Facts for Pumpkin pie crunch yum yum

Pumpkin Pie Crunch Yum Yum

Indulge in the ultimate fall dessert with this Pumpkin Pie Crunch Yum Yum recipe—a delectable twist on traditional pumpkin pie that’s as easy to make as it is irresistible. This dessert layers a creamy, spiced pumpkin filling with a buttery crumb topping made from yellow cake mix, melted butter, and crunchy pecans, creating the perfect combination of smooth and crunchy textures. With just 15 minutes of prep time, your oven will do the rest, baking this crowd-pleasing treat to golden perfection. Serve it warm or chilled with a dollop of whipped cream for a cozy, holiday-inspired indulgence that’s ideal for Thanksgiving gatherings or any autumn occasion. Perfect for pumpkin lovers, this dessert combines the best of pie and crisp in one delicious bite!

Nutriscore Rating: 53/100
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Image of Pumpkin Pie Crunch Yum Yum
Prep Time:15 mins
Cook Time:60 mins
Total Time:75 mins
Servings: 12

Ingredients

  • 15 oz canned pumpkin puree
  • 12 oz evaporated milk
  • 2 large eggs
  • 1 cup granulated sugar
  • 2 tsp pumpkin pie spice
  • 1 tsp vanilla extract
  • 1 box yellow cake mix
  • 1 cup unsalted butter
  • 1 cup chopped pecans
  • 1 cup whipped cream

Directions

Step 1

Preheat your oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish.

Step 2

In a large mixing bowl, combine the canned pumpkin puree, evaporated milk, large eggs, granulated sugar, pumpkin pie spice, and vanilla extract. Whisk until smooth and well mixed.

Step 3

Pour the pumpkin mixture evenly into the prepared baking dish.

Step 4

Sprinkle the dry yellow cake mix evenly over the pumpkin mixture, ensuring it covers the surface completely.

Step 5

Melt the unsalted butter and drizzle it evenly over the cake mix layer.

Step 6

Sprinkle the chopped pecans evenly on top for a crunchy texture.

Step 7

Place the baking dish in the preheated oven and bake for 50-60 minutes, or until the top is golden brown and set.

Step 8

Remove from the oven and let cool for at least 30 minutes before slicing and serving.

Step 9

Serve with a dollop of whipped cream on top for the perfect finishing touch.

Nutrition Facts

Serving size (1789.6g)
Amount per serving % Daily Value*
Calories 4975.0
Total Fat 259.5g 0%
Saturated Fat 87.9g 0%
Polyunsaturated Fat 3.9g
Cholesterol 684.5mg 0%
Sodium 2882.3mg 0%
Total Carbohydrate 658.0g 0%
Dietary Fiber 28.0g 0%
Total Sugars 465.0g
Protein 77.3g 0%
Vitamin D 376.2IU 0%
Calcium 1764.1mg 0%
Iron 19.0mg 0%
Potassium 3126.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.3%
Protein: 5.9%
Carbs: 49.9%