Pumpkin Jello

Delight in the cozy flavors of fall with this irresistible Pumpkin Jello recipe, a creamy and spiced twist on the classic dessert. Combining velvety pumpkin puree with warm notes of cinnamon, nutmeg, and clove, this no-bake treat is thickened with unflavored gelatin for a perfectly wobbly texture. A touch of heavy cream and vanilla extract adds luxurious richness, while the natural sweetness of brown sugar ties it all together. With just 15 minutes of active prep time, this make-ahead dessert is simple yet sophisticated, ideal for Thanksgiving dinners or autumnal gatherings. Serve it chilled in individual dishes or a festive mold, and garnish with whipped cream or a dusting of cinnamon for a show-stopping finish. Perfect for pumpkin lovers, this easy Pumpkin Jello is a gluten-free, crowd-pleasing treat that celebrates the cozy spirit of fall.

Nutriscore Rating: 66/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 6

Ingredients

• 1 cup Pumpkin puree (unsweetened)
• 2 packets Gelatin (unflavored)
• 1 cup Water (cold)
• 1 cup Water (boiling)
• 0.5 cup Brown sugar
• 0.5 teaspoon Cinnamon
• 0.25 teaspoon Nutmeg
• 0.125 teaspoon Clove (ground)
• 0.5 cup Heavy cream
• 1 teaspoon Vanilla extract

Directions

Step 1

In a small bowl, sprinkle the gelatin over the cold water and let it sit for 5 minutes to bloom.

Step 2

In a medium saucepan, combine the boiling water and brown sugar. Stir until the sugar is completely dissolved.

Step 3

Add the bloomed gelatin to the saucepan and stir until it fully dissolves.

Step 4

Stir in the pumpkin puree, cinnamon, nutmeg, and ground clove. Mix well until all ingredients are fully combined.

Step 5

Remove the mixture from heat and let it cool slightly.

Step 6

Once the mixture has cooled to lukewarm, fold in the heavy cream and vanilla extract, stirring gently until incorporated.

Step 7

Pour the mixture evenly into serving dishes or a large mold, smoothing the top.

Step 8

Refrigerate for at least 4 hours or until the jello is fully set.

Step 9

Serve chilled, optionally topped with whipped cream or a sprinkle of cinnamon for garnish.

Nutrition Facts

Serving size	(936.8g)

Amount per serving	% Daily Value*
Calories	844.3

Total Fat 40.7g	0%
Saturated Fat 24.2g	0%
Polyunsaturated Fat g
Cholesterol 120mg	0%
Sodium 97.1mg	0%
Total Carbohydrate 97.1g	0%
Dietary Fiber 6.9g	0%
Total Sugars 78.9g
Protein 15.7g	0%

Vitamin D 0IU	0%
Calcium 150.4mg	0%
Iron 3.5mg	0%
Potassium 1127.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.8%

Protein: 7.7%

Carbs: 47.5%