Nutrition Facts for Pumpkin fritters

Pumpkin Fritters

Indulge in the warm, spiced goodness of homemade Pumpkin Fritters—a delightful autumn-inspired treat that’s equal parts crispy and fluffy. These easy-to-make fritters feature creamy pumpkin puree combined with aromatic spices like cinnamon and nutmeg, creating a batter that fries to golden perfection. A dusting of powdered sugar adds just the right amount of sweetness, making these fritters an irresistible snack or dessert. Ready in under 30 minutes and ideal for fall gatherings, brunch menus, or cozy evenings, Pumpkin Fritters bring the comforting flavors of pumpkin spice to your table. Whether served with coffee or enjoyed on their own, this seasonal recipe is guaranteed to impress!

Nutriscore Rating: 56/100
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Image of Pumpkin Fritters
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 cup pumpkin puree
  • 1 cup all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 teaspoon baking powder
  • 0.5 teaspoon ground cinnamon
  • 0.25 teaspoon ground nutmeg
  • 0.25 teaspoon salt
  • 1 large egg
  • 0.25 cup milk
  • 0.5 teaspoon vanilla extract
  • 2 cups vegetable oil
  • 2 tablespoons powdered sugar

Directions

Step 1

In a medium mixing bowl, combine the pumpkin puree, egg, milk, and vanilla extract. Whisk until smooth.

Step 2

In a separate bowl, whisk together the flour, granulated sugar, baking powder, cinnamon, nutmeg, and salt.

Step 3

Gradually add the dry ingredients to the wet ingredients, stirring until a thick batter forms.

Step 4

Heat the vegetable oil in a deep skillet or pot over medium heat. The oil should be about 1 inch deep and reach a temperature of 350°F (175°C).

Step 5

Using a spoon or small ice cream scoop, carefully drop tablespoon-sized portions of batter into the hot oil. Fry in small batches to avoid overcrowding.

Step 6

Cook each fritter for 2-3 minutes per side, or until golden brown and cooked through. Use a slotted spoon to remove the fritters and drain them on a plate lined with paper towels.

Step 7

Repeat with the remaining batter, ensuring the oil returns to the correct temperature between batches.

Step 8

Dust the warm fritters with powdered sugar before serving for a sweet finishing touch.

Step 9

Serve immediately and enjoy!

Nutrition Facts

Serving size (980.1g)
Amount per serving % Daily Value*
Calories 4458.8
Total Fat 435.5g 0%
Saturated Fat 64.7g 0%
Polyunsaturated Fat 272.7g
Cholesterol 229.9mg 0%
Sodium 1206.6mg 0%
Total Carbohydrate 158.0g 0%
Dietary Fiber 10.9g 0%
Total Sugars 51.2g
Protein 23.8g 0%
Vitamin D 80.6IU 0%
Calcium 196.6mg 0%
Iron 9.9mg 0%
Potassium 796.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 84.4%
Protein: 2.0%
Carbs: 13.6%