Indulge in the rich, creamy delight of Pumpkin Fluff Pudding or Dip, a guilt-free, sugar-free treat perfect for cozy fall gatherings or satisfying your sweet tooth without the extra calories. Featuring the natural warmth of canned pumpkin puree blended with sugar-free vanilla instant pudding mix, almond milk, and a medley of aromatic spices like cinnamon, nutmeg, and ginger, this no-cook recipe comes together in just 10 minutes. Lightened further with sugar-free whipped topping, this versatile dish can be served as a silky pudding or a decadent dip for fruits, graham crackers, and more. With its low-sugar profile and burst of festive pumpkin flavor, it's an easy, crowd-pleasing dessert that's as wholesome as it is delicious.
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In a large mixing bowl, combine the canned pumpkin puree, sugar-free vanilla instant pudding mix, and almond milk.
Using a whisk or hand mixer, mix the ingredients together until smooth and the pudding mix has dissolved completely.
Add the ground cinnamon, nutmeg, and ginger. Stir well to ensure the spices are evenly distributed.
Gently fold in the thawed sugar-free whipped topping until the mixture is light and fluffy. Take care not to overmix.
Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld and the mixture to thicken.
Serve chilled as a pudding in individual bowls or use as a dip with graham crackers, apple slices, or other dippables. Garnish with a light sprinkle of cinnamon if desired.
Serving size | (1045.0g) |
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Amount per serving | % Daily Value* |
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Calories | 527.2 |
Total Fat 25.7g | 0% |
Saturated Fat 13.0g | 0% |
Polyunsaturated Fat 3.3g | |
Cholesterol 8.5mg | 0% |
Sodium 674.4mg | 0% |
Total Carbohydrate 104.0g | 0% |
Dietary Fiber 15.1g | 0% |
Total Sugars 13.8g | |
Protein 7.4g | 0% |
Vitamin D 150.0IU | 0% |
Calcium 814.6mg | 0% |
Iron 7.2mg | 0% |
Potassium 1109.0mg | 0% |
Source of Calories