Puffed Rice Squares

Indulge in the sweet nostalgia of Puffed Rice Squares—an easy, no-bake treat that's perfect for any occasion! Made with just five simple ingredients, including buttery melted marshmallows, crisp puffed rice cereal, and a hint of vanilla, these chewy and crunchy squares come together in under 15 minutes. The recipe requires minimal effort and no special equipment, making it a family-friendly favorite for busy weeknights or last-minute dessert cravings. Perfectly portable and irresistible, these classic puffed rice treats are ideal for lunchboxes, potlucks, or as a quick snack to satisfy your sweet tooth. Whether you're hosting a party or indulging solo, these versatile marshmallow squares are sure to delight!

Nutriscore Rating: 43/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 12

Ingredients

• 4 tablespoons unsalted butter
• 6 cups mini marshmallows
• 6 cups puffed rice cereal
• 1 teaspoon vanilla extract
• 1 pinch salt

Directions

Step 1

Grease a 9x13-inch baking dish with butter or nonstick cooking spray. Set it aside.

Step 2

In a large, heavy-bottomed pot, melt the butter over medium heat.

Step 3

Once the butter is fully melted, add the mini marshmallows to the pot. Stir continuously with a rubber spatula or wooden spoon until the marshmallows are completely melted and smooth.

Step 4

Remove the pot from the heat and quickly stir in the vanilla extract and a pinch of salt.

Step 5

Add the puffed rice cereal to the melted marshmallow mixture. Gently fold the cereal into the mixture until it is fully coated and evenly combined.

Step 6

Transfer the mixture into the prepared baking dish. Use a spatula or your hands (lightly greased to prevent sticking) to press the mixture evenly into the dish without compacting it too firmly.

Step 7

Let the squares cool at room temperature for about 30 minutes or until set.

Step 8

Once cooled, cut the puffed rice into 12 equal squares using a sharp knife.

Step 9

Serve immediately or store in an airtight container at room temperature for up to 3 days.

Nutrition Facts

Serving size	(540.6g)

Amount per serving	% Daily Value*
Calories	2078.9

Total Fat 48.7g	0%
Saturated Fat 28.1g	0%
Polyunsaturated Fat g
Cholesterol 124mg	0%
Sodium 392.4mg	0%
Total Carbohydrate 406.6g	0%
Dietary Fiber 2.4g	0%
Total Sugars 192.7g
Protein 10.1g	0%

Vitamin D 0IU	0%
Calcium 22.7mg	0%
Iron 7.1mg	0%
Potassium 173.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.8%

Protein: 1.9%

Carbs: 77.3%