Nutrition Facts for Pudding pumpkin pie

Pudding Pumpkin Pie

Elevate your dessert game this fall with a no-bake Pudding Pumpkin Pie, a quick and creamy twist on the classic pumpkin pie. This effortless recipe combines smooth pumpkin puree with instant vanilla pudding mix, whole milk, and a fragrant blend of cinnamon, nutmeg, and ginger for a luxuriously spiced filling. Gently folded with whipped topping, the mixture is poured into a pre-made graham cracker crust and chilled to perfection—no oven required! With just 15 minutes of prep time and a rich, velvety texture, this pie is a crowd-pleasing choice for any holiday gathering. Garnish with a dollop of whipped topping and a dash of cinnamon for an extra festive touch. Perfect for Thanksgiving or whenever you're craving a delightful pumpkin dessert!

Nutriscore Rating: 58/100
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Image of Pudding Pumpkin Pie
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 1 9-inch crust Pre-made graham cracker crust
  • 1 cup Pumpkin puree
  • 1 3.4-ounce box Instant vanilla pudding mix
  • 1.5 cups Whole milk
  • 1 teaspoon Ground cinnamon
  • 0.5 teaspoons Ground nutmeg
  • 0.5 teaspoons Ground ginger
  • 1 cup Whipped topping
  • 0 Optional: additional whipped topping for garnish
  • 0 Optional: ground cinnamon for garnish

Directions

Step 1

In a large mixing bowl, combine the pumpkin puree, instant vanilla pudding mix, and whole milk.

Step 2

Add the ground cinnamon, ground nutmeg, and ground ginger, and whisk until the mixture is smooth and well combined.

Step 3

Fold in the 1 cup of whipped topping gently until fully incorporated. Be careful not to overmix to maintain the light and fluffy texture.

Step 4

Pour the pumpkin pudding mixture into the pre-made graham cracker crust, smoothing the top with a spatula.

Step 5

Refrigerate the pie for at least 2 hours, or until the filling is set.

Step 6

Before serving, garnish with additional whipped topping and a light sprinkle of ground cinnamon, if desired.

Step 7

Slice, serve, and enjoy your creamy Pudding Pumpkin Pie!

Nutrition Facts

Serving size (1007.6g)
Amount per serving % Daily Value*
Calories 2034.3
Total Fat 82.4g 0%
Saturated Fat 34.1g 0%
Polyunsaturated Fat 2.9g
Cholesterol 101.2mg 0%
Sodium 2345.3mg 0%
Total Carbohydrate 302.2g 0%
Dietary Fiber 15.0g 0%
Total Sugars 140.9g
Protein 29.8g 0%
Vitamin D 185.0IU 0%
Calcium 651.3mg 0%
Iron 9.8mg 0%
Potassium 1352.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.8%
Protein: 5.8%
Carbs: 58.4%