Indulge in the ultimate single-serving dessert with this quick and creamy "Pudding in a Cup" recipe, perfect for when you need a sweet treat in just 10 minutes! Made with simple pantry staples like whole milk, sugar, and cornstarch, this delightful pudding can be customized to your cravings—add cocoa powder for a rich, chocolatey twist or keep it classic with pure vanilla extract. The convenience of microwaving means there’s no need for a stovetop, and this recipe delivers a velvety smooth texture every time. Enjoy it warm for instant comfort or let it chill for a cool, silky delight. Whether you're treating yourself after dinner or whipping up a quick snack, this pudding is the epitome of effortless, homemade goodness.
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In a microwave-safe mug or cup, whisk together the sugar, cornstarch, and cocoa powder (if making chocolate pudding).
Gradually pour in the milk while whisking to dissolve the dry ingredients completely.
Add a pinch of salt and stir again to combine.
Place the cup in the microwave and heat on high for 1 minute.
Remove the cup from the microwave and whisk thoroughly to prevent lumps.
Repeat heating in 30-second intervals, whisking well after each, until the mixture thickens to a pudding-like consistency (about 2–3 additional minutes).
Stir in the vanilla extract once thickened.
Let the pudding cool slightly and enjoy warm, or refrigerate for 20 minutes to serve chilled.
Serving size | (284.9g) |
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Amount per serving | % Daily Value* |
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Calories | 293.5 |
Total Fat 8.6g | 0% |
Saturated Fat 5.0g | 0% |
Polyunsaturated Fat 0.3g | |
Cholesterol 29.3mg | 0% |
Sodium 234.2mg | 0% |
Total Carbohydrate 47.2g | 0% |
Dietary Fiber 2.0g | 0% |
Total Sugars 37.1g | |
Protein 9.1g | 0% |
Vitamin D 107.4IU | 0% |
Calcium 307.1mg | 0% |
Iron 0.5mg | 0% |
Potassium 452.8mg | 0% |
Source of Calories