Pudding Frosting

Elevate your dessert game with this luscious and ultra-creamy Pudding Frosting recipe! Made with just a few simple ingredients, including your favorite instant pudding mix and velvety heavy whipping cream, this frosting comes together in just 10 minutes for a dreamy, indulgent topping. The secret lies in whipping the mixture to soft peaks, creating a thick yet airy consistency that's perfect for cakes, cupcakes, or even cookies. Customize the sweetness with a hint of powdered sugar or add a splash of vanilla extract for an extra layer of flavor. With no cooking required and effortless preparation, this versatile pudding-based frosting is an absolute must-try for any dessert lover. Store leftovers in the fridge and re-whip for an easy make-ahead treat!

Nutriscore Rating: 38/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 12

Ingredients

• 3.4 oz Instant pudding mix (any flavor)
• 2 cups Heavy whipping cream
• 2 tablespoons Powdered sugar (optional, for extra sweetness)
• 1 teaspoon Vanilla extract (optional, for added flavor)

Directions

Step 1

In a large mixing bowl, combine the instant pudding mix and heavy whipping cream.

Step 2

Using an electric mixer or stand mixer with a whisk attachment, start mixing on low speed to combine the ingredients.

Step 3

Increase the speed to medium-high and beat the mixture for 2-3 minutes, until soft peaks form and the frosting is thick and creamy.

Step 4

If desired, add powdered sugar for extra sweetness or vanilla extract for additional flavor. Mix briefly until well incorporated.

Step 5

Taste the frosting and adjust sweetness or flavoring if needed.

Step 6

Once the desired consistency is achieved, use the pudding frosting immediately to frost cakes, cupcakes, or other desserts.

Step 7

Store any leftover frosting in an airtight container in the refrigerator for up to 3 days. Re-whip briefly before using if it separates.

Nutrition Facts

Serving size	(595.6g)

Amount per serving	% Daily Value*
Calories	2007.7

Total Fat 160.5g	0%
Saturated Fat 96g	0%
Polyunsaturated Fat g
Cholesterol 480mg	0%
Sodium 1460.3mg	0%
Total Carbohydrate 100.3g	0%
Dietary Fiber 0g	0%
Total Sugars 78.2g
Protein 0.5g	0%

Vitamin D 0IU	0%
Calcium 0.1mg	0%
Iron 0.5mg	0%
Potassium 0.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.2%

Protein: 0.1%

Carbs: 21.7%