Nutrition Facts for Prune and proscuitto rolls

Prune and Proscuitto Rolls

Elevate your appetizer game with these irresistible Prune and Prosciutto Rolls, a perfect blend of sweet, savory, and herby flavors. Tender pitted prunes are stuffed with creamy goat cheese, wrapped in thin slices of salty prosciutto, and sprinkled with fragrant fresh rosemary before being lightly drizzled in olive oil and baked to golden perfection. Ready in just 25 minutes, this easy yet elegant recipe is ideal for entertaining or enjoying as a sophisticated snack. Serve these bite-sized delights warm, garnished with a hint of rosemary for a flavorful finish. Perfect for holiday parties or cocktail hours, these prosciutto-wrapped prunes are sure to impress!

Nutriscore Rating: 51/100
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Image of Prune and Proscuitto Rolls
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 12 pieces pitted prunes
  • 6 slices prosciutto
  • 4 tablespoons goat cheese
  • 3 sprigs fresh rosemary
  • 1 tablespoon olive oil
  • 12 pieces toothpicks

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

Cut the prosciutto slices in half lengthwise, creating 12 strips.

Step 3

Using a small spoon or piping bag, gently fill each pitted prune with approximately 1 teaspoon of goat cheese.

Step 4

Wrap each filled prune with a strip of prosciutto, ensuring the seam is on the underside, and secure it with a toothpick.

Step 5

Strip the leaves off the rosemary sprigs and finely chop them. Sprinkle the chopped rosemary evenly over the wrapped prunes.

Step 6

Drizzle olive oil lightly over the rolls to enhance flavor and crispness during baking.

Step 7

Place the prunes on the prepared baking sheet, seam-side down, and bake in the preheated oven for 8-10 minutes, or until the prosciutto is golden and slightly crisp.

Step 8

Remove from the oven and allow the rolls to cool for a couple of minutes before transferring them to a serving platter.

Step 9

Serve warm as an appetizer or snack, garnished with additional rosemary if desired.

Nutrition Facts

Serving size (250.1g)
Amount per serving % Daily Value*
Calories 766.0
Total Fat 42.4g 0%
Saturated Fat 17.7g 0%
Polyunsaturated Fat 3.3g
Cholesterol 96.3mg 0%
Sodium 1375.4mg 0%
Total Carbohydrate 70.0g 0%
Dietary Fiber 8.0g 0%
Total Sugars 41.4g
Protein 31.1g 0%
Vitamin D 0IU 0%
Calcium 134.7mg 0%
Iron 3.5mg 0%
Potassium 1047.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.5%
Protein: 15.8%
Carbs: 35.6%