Provoleta Argentina
Indulge in the irresistible flavors of Provoleta Argentina, a classic Argentine appetizer that showcases the art of simple yet bold cooking. This recipe features a thick, golden-crusted round of provolone cheese, seasoned to perfection with aromatic oregano, a touch of smoky paprika, and a hint of optional chili flakes for a spicy kick. Grilled over high heat until perfectly melted and gooey, this dish is topped with a sprinkling of fresh parsley for a burst of freshness. Quick and easy to prepare in just 15 minutes, Provoleta is the ultimate crowd-pleaser when served bubbling hot alongside crusty bread or charred vegetables. Perfect for your next barbecue or as a cozy snack, this sensational dish captures the essence of Argentine comfort food in every bite.
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Ingredients
- 1 round (250g / 9 oz) provolone cheese, thick slice (about ½ inch)
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 0.5 teaspoon sweet paprika
- 0.25 teaspoon crushed red chili flakes (optional)
- 1 tablespoon fresh parsley, finely chopped
- 1 pinch salt
- 1 pinch black pepper, freshly ground
Directions
Step 1
Preheat your grill, grill pan, or cast-iron skillet over medium-high heat.
Step 2
Brush both sides of the thick round of provolone cheese with olive oil to prevent sticking and to help develop a golden crust.
Step 3
Sprinkle one side of the cheese with dried oregano, sweet paprika, a pinch of salt, black pepper, and crushed red chili flakes (if desired).
Step 4
Place the cheese on the hot grill, seasoned side up. Cook for 3–5 minutes, or until the bottom develops a golden crust and starts to melt slightly around the edges.
Step 5
Carefully flip the cheese using a spatula or grill tongs. Cook the other side for an additional 3–5 minutes until golden and fully melted in the center.
Step 6
Remove the cheese from the grill and transfer it to a serving plate. Sprinkle fresh parsley on top for garnish.
Step 7
Serve immediately with crusty bread for dipping or alongside grilled vegetables.
Nutrition Facts
| Serving size | (270.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1009.4 |
| Total Fat 81.3g | 0% |
| Saturated Fat 45.1g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 178.6mg | 0% |
| Sodium 2357.4mg | 0% |
| Total Carbohydrate 7.0g | 0% |
| Dietary Fiber 1.0g | 0% |
| Total Sugars 1.1g | |
| Protein 64.7g | 0% |
| Vitamin D 53.6IU | 0% |
| Calcium 1810.2mg | 0% |
| Iron 1.9mg | 0% |
| Potassium 255.2mg | 0% |
Source of Calories