Satisfy your sweet tooth while staying on track with this irresistible Protein Shake Cookie Dough recipe! Packed with nutrient-dense ingredients like almond flour, vanilla protein powder, and creamy peanut butter, this no-bake treat delivers a healthy dose of protein in every bite. Naturally sweetened with honey and studded with indulgent mini chocolate chips, it’s the perfect guilt-free snack or dessert. Ready in just 10 minutes, this versatile recipe is dairy-friendly, customizable to various diets, and can be shaped into balls or enjoyed by the spoonful. Perfect for meal preppers or anyone craving a healthy cookie dough fix, this protein-packed creation is a must-try!
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In a medium-sized mixing bowl, combine the almond flour, vanilla protein powder, and salt. Stir well to ensure the dry ingredients are evenly mixed.
Add the peanut butter, honey, and vanilla extract to the bowl of dry ingredients.
Using a spatula or wooden spoon, mix the wet and dry ingredients together until they form a thick, cohesive dough.
Gradually add the milk, one tablespoon at a time, until the dough reaches a consistency that can be easily rolled into balls but is still firm enough to hold its shape.
Fold in the mini chocolate chips, distributing them evenly throughout the dough.
Divide the dough into four equal portions, shaping each into a ball or a more traditional cookie dough shape according to your preference.
For best results, eat immediately or refrigerate for up to 5 days in an airtight container. Allow it to sit at room temperature for 5-10 minutes before eating if stored in the refrigerator.
Serving size | (353.4g) |
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Amount per serving | % Daily Value* |
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Calories | 1680.7 |
Total Fat 121.1g | 0% |
Saturated Fat 21.0g | 0% |
Polyunsaturated Fat 16.0g | |
Cholesterol 17.5mg | 0% |
Sodium 776.5mg | 0% |
Total Carbohydrate 101.8g | 0% |
Dietary Fiber 18.1g | 0% |
Total Sugars 65.5g | |
Protein 76.6g | 0% |
Vitamin D 15.6IU | 0% |
Calcium 523.3mg | 0% |
Iron 7.4mg | 0% |
Potassium 941.1mg | 0% |
Source of Calories