Step back into the roaring 1920s with the Prohibition Barbary Coast Cocktail, a luxurious blend of gin, Scotch whisky, crème de cacao, and heavy cream. Perfect for fans of vintage cocktails, this creamy and indulgent drink delivers a harmonious balance of smoky, botanical, and chocolatey notes with just a hint of decadence. Prepared in just five minutes, this shaken cocktail is finished with an optional garnish of freshly grated nutmeg or cocoa powder for a touch of elegance. Whether you're hosting a Gatsby-inspired soirée or simply treating yourself, this historical-inspired concoction is sure to impress. Keywords: Prohibition cocktail, Barbary Coast drink, creamy cocktails, vintage recipes, indulgent cocktails.
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Chill a coup or martini glass by placing it in the freezer for a few minutes or filling it with ice water while preparing the cocktail.
In a cocktail shaker, add the gin, Scotch whisky, crème de cacao, and heavy cream.
Add 1 cup of ice cubes to the shaker and securely close the lid.
Shake the mixture vigorously for about 20-30 seconds to ensure the ingredients are well combined and the cream is slightly aerated.
Strain the cocktail into the chilled glass using a fine-mesh strainer to remove any ice chips.
If desired, garnish the cocktail with a small pinch of freshly grated nutmeg or a light dusting of cocoa powder.
Serve immediately and enjoy responsibly.
Serving size | (325.6g) |
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Amount per serving | % Daily Value* |
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Calories | 240.9 |
Total Fat 7.3g | 0% |
Saturated Fat 4.3g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 21.3mg | 0% |
Sodium 7.4mg | 0% |
Total Carbohydrate 8.1g | 0% |
Dietary Fiber 0.2g | 0% |
Total Sugars 7.8g | |
Protein 0.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 1.1mg | 0% |
Iron 0.1mg | 0% |
Potassium 3.1mg | 0% |
Source of Calories