Elevate your grilling game with this quick and versatile Pour Over No Cook Barbecue Sauce, a flavorful blend you can whip up in just 5 minutes! Featuring pantry staples like ketchup, apple cider vinegar, and brown sugar, this tangy and smoky sauce skips the stove, making it perfect for busy weeknights or impromptu backyard barbecues. A touch of smoked paprika and cayenne pepper (optional for heat) add a bold kick, while Worcestershire sauce and mustard round out the flavor profile. Simply whisk, adjust to taste, and drizzle over grilled meats, burgers, or veggies for a fuss-free barbecue experience. With its no-cook convenience, this sauce is a must-have for summer cookouts and quick meal prep.
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In a medium-sized mixing bowl, combine the ketchup, apple cider vinegar, and brown sugar.
Whisk the mixture until the brown sugar has dissolved completely.
Add the Worcestershire sauce, yellow mustard, smoked paprika, garlic powder, onion powder, black pepper, and cayenne pepper (if using) to the bowl.
Whisk all the ingredients together until the sauce is smooth and well combined.
Taste the sauce and adjust the seasonings as needed (add more sugar for sweetness, vinegar for tanginess, or cayenne for heat).
Transfer the sauce to a jar or airtight container for storage.
The sauce can be used immediately or chilled in the refrigerator for optimal flavor blending. It will keep for up to 1 week refrigerated.
Serving size | (337.1g) |
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Amount per serving | % Daily Value* |
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Calories | 371.1 |
Total Fat 1.1g | 0% |
Saturated Fat 0.1g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 1376.1mg | 0% |
Total Carbohydrate 94.1g | 0% |
Dietary Fiber 2.2g | 0% |
Total Sugars 70.8g | |
Protein 1.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 75.4mg | 0% |
Iron 2.5mg | 0% |
Potassium 342.4mg | 0% |
Source of Calories