Potatoes with Prosciutto

Elevate your next meal with these irresistible Potatoes with Prosciutto—an easy yet elegant dish perfect for appetizers, sides, or snacks. Tender baby potatoes are coated in a savory blend of garlic, rosemary, and olive oil, then wrapped in salty, crispy prosciutto for a bite-sized flavor explosion. Roasted to golden perfection in just 30 minutes, these crowd-pleasers can be garnished with freshly grated Parmesan for an extra layer of indulgence. Whether you're hosting a dinner party or looking for a gourmet addition to your weeknight lineup, this simple recipe strikes the perfect balance of rustic charm and sophisticated flavor.

Nutriscore Rating: 59/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 4

Ingredients

• 1 lb Baby potatoes
• 2 tbsp Extra virgin olive oil
• 1 tsp Garlic powder
• 1 tsp Fresh rosemary
• 0.5 tsp Salt
• 0.5 tsp Black pepper
• 8 pieces Prosciutto slices
• 2 tbsp Parmesan cheese (optional for garnish)

Directions

Step 1

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or lightly grease it with olive oil.

Step 2

Wash the baby potatoes thoroughly and pat them dry. If they are large, cut them in half to ensure they cook evenly.

Step 3

In a large mixing bowl, toss the potatoes with olive oil, garlic powder, chopped rosemary, salt, and black pepper. Coat evenly.

Step 4

Wrap each potato (or potato half) with half a slice of prosciutto. The prosciutto should overlap slightly to hold itself in place, but you can secure it with a toothpick if needed.

Step 5

Place the wrapped potatoes seam-side down on the prepared baking sheet, ensuring they are evenly spaced for proper roasting.

Step 6

Bake in the preheated oven for 25-30 minutes, or until the potatoes are tender when pierced with a fork and the prosciutto is crispy.

Step 7

Optional: Remove the potatoes from the oven and sprinkle with freshly grated Parmesan cheese for added flavor.

Step 8

Serve hot as a side dish, appetizer, or snack. Enjoy!

Nutrition Facts

Serving size	(724.8g)

Amount per serving	% Daily Value*
Calories	1192.2

Total Fat 70.9g	0%
Saturated Fat 21.8g	0%
Polyunsaturated Fat g
Cholesterol 164.0mg	0%
Sodium 6398.9mg	0%
Total Carbohydrate 83.1g	0%
Dietary Fiber 6.7g	0%
Total Sugars 3.1g
Protein 69.6g	0%

Vitamin D 0IU	0%
Calcium 181.4mg	0%
Iron 6.2mg	0%
Potassium 3066.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.1%

Protein: 22.3%

Carbs: 26.6%