Potato Peanut Butter Fried Bananas 5fix
Discover a bold and unexpected pairing with the irresistible "Potato Peanut Butter Fried Bananas 5fix." This quick and easy fusion recipe combines crispy golden potatoes with caramelized banana slices, each topped with a luscious smear of melted peanut butter. A drizzle of honey or maple syrup, a sprinkle of warm cinnamon, and an optional garnish of roasted peanuts elevate the flavors to create a sweet-and-savory masterpiece. Ready in just 25 minutes, this dish is perfect as a decadent brunch side, a creative dessert, or an indulgent snack for two. With its unique combination of everyday pantry ingredients, this recipe is sure to surprise and delight your taste buds!
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Ingredients
- 2 pieces Medium potatoes
- 2 pieces Bananas
- 4 tablespoons Peanut butter
- 3 tablespoons Butter or cooking oil
- 2 tablespoons Honey or maple syrup
- 1 teaspoon Ground cinnamon
- 0.5 teaspoon Salt
- 2 tablespoons Chopped roasted peanuts (optional, for garnish)
Directions
Step 1
Peel and dice the potatoes into bite-sized cubes. Rinse under cold water to remove excess starch, then pat them dry with a clean kitchen towel.
Step 2
Heat 2 tablespoons of butter or cooking oil in a large skillet over medium heat. Add the potato cubes and sprinkle with salt. Cook for 12-15 minutes, stirring occasionally, until golden brown and crispy. Remove the crispy potatoes from the skillet and set aside.
Step 3
Slice the bananas into thick rounds, about 1/2 inch wide. In the same skillet, add an additional tablespoon of butter or oil, then add the banana slices. Cook for 2-3 minutes on each side, until they are caramelized and golden brown.
Step 4
Remove the skillet from heat and carefully spread about 1 teaspoon of peanut butter on top of each caramelized banana slice while they are still warm, allowing the peanut butter to melt slightly.
Step 5
To assemble, plate the crispy potato cubes alongside the peanut butter-topped bananas. Drizzle with honey or maple syrup, sprinkle with ground cinnamon, and garnish with chopped roasted peanuts if desired. Serve immediately and enjoy this unique fusion dish.
Nutrition Facts
| Serving size | (831.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1456.0 |
| Total Fat 76.5g | 0% |
| Saturated Fat 30.0g | 0% |
| Polyunsaturated Fat 8g | |
| Cholesterol 93mg | 0% |
| Sodium 1275.6mg | 0% |
| Total Carbohydrate 182.5g | 0% |
| Dietary Fiber 21.5g | 0% |
| Total Sugars 74.5g | |
| Protein 29.8g | 0% |
| Vitamin D 27IU | 0% |
| Calcium 128.1mg | 0% |
| Iron 6.1mg | 0% |
| Potassium 3232.2mg | 0% |
Source of Calories