Potato Crust Pizza 5fix
Craving pizza with a creative twist? Meet the 'Potato Crust Pizza 5fix,' a mouthwatering gluten-free alternative that swaps traditional dough for a crispy, golden potato crust. This quick and easy recipe uses just five simple ingredients—shredded russet potatoes, mozzarella cheese, savory pizza sauce, zesty Italian seasoning, and pepperoni slices—to create a flavor-packed meal in under 40 minutes. Perfectly customizable and naturally gluten-free, this pizza is baked to perfection, with a crust that’s both crispy on the edges and tender in the center. Ideal for busy weeknights or game-day gatherings, it serves four and promises to become a family favorite. Serve it alongside a fresh salad or enjoy it on its own for a unique, satisfying treat!
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Ingredients
- 3 large Russet potatoes
- 1.5 cups Mozzarella cheese
- 0.75 cup Pizza sauce
- 12 pieces Pepperoni slices
- 1 teaspoon Italian seasoning
Directions
Step 1
Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
Step 2
Peel the russet potatoes and use a box grater to shred them into fine pieces. Transfer the shredded potatoes to a clean kitchen towel and squeeze out as much moisture as possible.
Step 3
In a large bowl, combine the shredded potatoes with 0.5 cup of the mozzarella cheese and the Italian seasoning. Mix until well combined.
Step 4
Spread the potato mixture onto the prepared baking sheet in a round or rectangular shape, about 1/4-inch thick, to form the pizza crust.
Step 5
Bake the potato crust in the preheated oven for 15 minutes, or until it turns golden brown and begins to crisp around the edges.
Step 6
Remove the crust from the oven and spread the pizza sauce evenly over the top. Sprinkle the remaining 1 cup of mozzarella cheese over the sauce and arrange the pepperoni slices on top.
Step 7
Return the pizza to the oven and bake for an additional 10 minutes, or until the cheese is fully melted and bubbly.
Step 8
Allow the pizza to cool slightly before slicing and serving. Enjoy your delicious Potato Crust Pizza!
Nutrition Facts
| Serving size | (1290.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1662.7 |
| Total Fat 53.1g | 0% |
| Saturated Fat 25.6g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 148.7mg | 0% |
| Sodium 3199.3mg | 0% |
| Total Carbohydrate 228.4g | 0% |
| Dietary Fiber 22.1g | 0% |
| Total Sugars 25.7g | |
| Protein 77.1g | 0% |
| Vitamin D 27.1IU | 0% |
| Calcium 1400.0mg | 0% |
| Iron 15.8mg | 0% |
| Potassium 6425.2mg | 0% |
Source of Calories