Nutrition Facts for Potato apple cinnamon fritters 5fix

Potato Apple Cinnamon Fritters 5fix

Crisp, golden, and brimming with warm, autumnal flavors, these Potato Apple Cinnamon Fritters are a delightful twist on traditional fritters that combine sweet apples, hearty russet potatoes, and aromatic cinnamon. Ready in just 25 minutes, this easy 5-ingredient recipe (with a few optional extras for added flair) is perfect for breakfast, brunch, or a cozy dessert. The grated apples bring a natural sweetness, while the potatoes add a satisfyingly crispy texture. Serve these fritters warm with a dusting of powdered sugar or a drizzle of maple syrup for an irresistible treat that’s both comforting and indulgent. Simple to prepare and full of seasonal flavor, these fritters are destined to become a family favorite!

Nutriscore Rating: 79/100
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Image of Potato Apple Cinnamon Fritters 5fix
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 2 large Russet potatoes
  • 2 medium Apples (such as Granny Smith or Honeycrisp)
  • 1 teaspoon Ground cinnamon
  • 4 tablespoons All-purpose flour
  • 2 large Eggs
  • 0.5 teaspoon Salt
  • 0.25 cup Vegetable oil
  • 1 tablespoon Powdered sugar (optional, for topping)
  • 2 tablespoons Maple syrup (optional, for serving)

Directions

Step 1

Peel and grate the russet potatoes into a large mixing bowl. Use a clean kitchen towel to squeeze out any excess moisture from the grated potatoes.

Step 2

Peel, core, and grate the apples into the same bowl as the potatoes. Gently mix together.

Step 3

In a small bowl, beat the eggs and stir in the ground cinnamon and salt.

Step 4

Add the beaten egg mixture and flour to the potato and apple mixture. Mix until well combined.

Step 5

Heat the vegetable oil in a large skillet over medium heat.

Step 6

Scoop about 2 tablespoons of the mixture per fritter and shape into small patties. Carefully place them into the hot oil.

Step 7

Cook the fritters for 3-4 minutes on each side, or until golden brown and crispy. Work in batches to avoid overcrowding the pan.

Step 8

Remove the finished fritters and drain on a plate lined with paper towels. Repeat until all the mixture is used.

Step 9

Serve warm, optionally sprinkled with powdered sugar or drizzled with maple syrup for a sweet finishing touch.

Nutrition Facts

Serving size (1125.8g)
Amount per serving % Daily Value*
Calories 1544.8
Total Fat 62.5g 0%
Saturated Fat 10.7g 0%
Polyunsaturated Fat 33.6g
Cholesterol 372mg 0%
Sodium 1411.7mg 0%
Total Carbohydrate 224.9g 0%
Dietary Fiber 19.8g 0%
Total Sugars 59.5g
Protein 33.9g 0%
Vitamin D 82IU 0%
Calcium 210.2mg 0%
Iron 10.9mg 0%
Potassium 3919.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.2%
Protein: 8.5%
Carbs: 56.3%