Portuguese Green Olive Dip Zwt 8
Transform your appetizer game with this bold and zesty Portuguese Green Olive Dip, inspired by the rich culinary traditions of Portugal. This quick, no-cook recipe comes together in just 10 minutes, blending briny green olives with fragrant garlic, fresh parsley, and cilantro for a refreshing herbal kick. Cream cheese adds a luscious creaminess while a splash of lemon juice brightens every bite. A hint of paprika makes for a striking garnish, but the real star is the irresistible balance of flavors that pairs perfectly with crusty bread, crisp crackers, or vibrant raw veggies. Ideal for parties, snacking, or as a crowd-pleasing starter, this versatile dip can also be made ahead, making it a go-to recipe for busy entertainers.
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Ingredients
- 1 cup pitted green olives
- 1 medium garlic clove
- 2 tablespoons fresh parsley
- 2 tablespoons fresh cilantro
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 4 ounces cream cheese
- 0.25 teaspoons ground black pepper
- 0.5 teaspoon paprika (optional, for garnish)
Directions
Step 1
Add the green olives, garlic, parsley, and cilantro to a food processor or blender.
Step 2
Pulse until the mixture is finely chopped but not completely smooth.
Step 3
Add the olive oil, lemon juice, cream cheese, and black pepper to the food processor.
Step 4
Blend until the mixture is creamy and well combined. Scrape down the sides if necessary.
Step 5
Taste the dip and adjust seasoning if needed. Add more lemon juice for tanginess or black pepper for spice.
Step 6
Transfer the dip to a serving bowl and sprinkle paprika on top for a decorative garnish (optional).
Step 7
Serve immediately with crackers, bread, or fresh vegetables. Alternatively, refrigerate for up to two days and let come to room temperature before serving.
Nutrition Facts
| Serving size | (311.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 864.6 |
| Total Fat 85.2g | 0% |
| Saturated Fat 29.9g | 0% |
| Polyunsaturated Fat 4.3g | |
| Cholesterol 114.5mg | 0% |
| Sodium 1975.2mg | 0% |
| Total Carbohydrate 14.8g | 0% |
| Dietary Fiber 6.1g | 0% |
| Total Sugars 4.9g | |
| Protein 7.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 139.0mg | 0% |
| Iron 1.6mg | 0% |
| Potassium 316.2mg | 0% |
Source of Calories