Nutrition Facts for Portable apple cheese pleasers

Portable Apple Cheese Pleasers

Delight your taste buds with these irresistible Portable Apple Cheese Pleasers, a perfect fusion of crisp puff pastry, creamy cheese, and spiced apple filling. This quick and easy recipe combines tender diced apples tossed in cinnamon, vanilla, and brown sugar with a luscious layer of cream cheese to create the ultimate sweet-and-savory treat. Conveniently portioned into hand-held pockets, these pastries are ideal for on-the-go snacking, picnics, or a cozy dessert. With just 20 minutes of prep time and a beautifully golden finish from a quick egg wash, these pastries deliver bakery-quality results right from your oven. Whether you serve them warm with a dusting of powdered sugar or save them for later, these portable delights are sure to impress!

Nutriscore Rating: 50/100
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Image of Portable Apple Cheese Pleasers
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 6

Ingredients

  • 2 pieces Puff pastry sheets (thawed)
  • 2 pieces Apples (medium, peeled, cored, and diced)
  • 200 grams Cream cheese (softened)
  • 2 tablespoons Brown sugar
  • 1 teaspoon Cinnamon
  • 1 teaspoon Vanilla extract
  • 1 piece Egg (beaten for egg wash)
  • 2 tablespoons Powdered sugar (optional for garnish)

Directions

Step 1

Preheat the oven to 200°C (400°F) and line a baking sheet with parchment paper.

Step 2

In a medium bowl, mix the diced apples, brown sugar, cinnamon, and vanilla extract until the apples are evenly coated. Set aside.

Step 3

Unroll the puff pastry sheets on a clean, lightly floured surface and cut each sheet into three equal rectangles, yielding six total pieces.

Step 4

Spread a thin layer of cream cheese on one half of each puff pastry rectangle, leaving a small border around the edges.

Step 5

Spoon the apple mixture over the cream cheese layer, dividing it equally among the six pieces.

Step 6

Fold the other half of the pastry over the filling to create a sealed pocket, and press the edges firmly together with a fork to seal.

Step 7

Brush the top of each pocket with the beaten egg to create a shiny, golden finish during baking.

Step 8

Using a sharp knife, make two small slits on the top of each pocket to allow steam to escape while baking.

Step 9

Place the filled and sealed pastries on the prepared baking sheet and bake for 12-15 minutes, or until golden brown and puffed.

Step 10

Remove from the oven and let cool for 5 minutes. Dust with powdered sugar before serving, if desired.

Step 11

Enjoy your Portable Apple Cheese Pleasers warm or at room temperature!

Nutrition Facts

Serving size (589.8g)
Amount per serving % Daily Value*
Calories 1581.0
Total Fat 112.4g 0%
Saturated Fat 53.1g 0%
Polyunsaturated Fat g
Cholesterol 407.4mg 0%
Sodium 1169.7mg 0%
Total Carbohydrate 120.7g 0%
Dietary Fiber 7.4g 0%
Total Sugars 62.4g
Protein 26.8g 0%
Vitamin D 41IU 0%
Calcium 291.6mg 0%
Iron 4.7mg 0%
Potassium 607.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.2%
Protein: 6.7%
Carbs: 30.1%