Port and Cheese Dip

Indulge in the rich and velvety flavors of Port and Cheese Dip, a true showstopper for any gathering or wine night. This effortless, no-cook recipe comes together in just 10 minutes, blending the creamy decadence of cream cheese and sharp cheddar with the subtle sweetness of port wine. A hint of garlic powder and paprika adds depth, while a touch of fresh parsley brightens the presentation. Perfectly paired with crackers, breadsticks, or fresh vegetables, this luxurious cheese dip is the ultimate appetizer for entertaining. Serve it at room temperature to fully appreciate its smooth, spreadable texture and bold, savory-sweet flavor. Whether you're hosting a party or enjoying a quiet indulgence, this Port and Cheese Dip is destined to be a crowd-pleaser!

Nutriscore Rating: 47/100

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Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

250 grams Cream cheese
150 grams Sharp cheddar cheese
60 milliliters Port wine
60 grams Sour cream
1 teaspoon Garlic powder
0.5 teaspoon Paprika
0.25 teaspoon Salt
1 tablespoon Fresh parsley
0 optional Crackers or breadsticks

Directions

Step 1

Bring the cream cheese to room temperature to ensure it is soft and easy to mix.

Step 2

Grate the sharp cheddar cheese finely and set aside.

Step 3

In a mixing bowl, combine the softened cream cheese, grated cheddar cheese, port wine, and sour cream.

Step 4

Using a hand mixer or a spatula, mix the ingredients until smooth and well-combined.

Step 5

Stir in the garlic powder, paprika, and salt. Adjust seasoning to taste.

Step 6

Transfer the dip to a serving bowl and garnish with freshly chopped parsley.

Step 7

Serve immediately with crackers, breadsticks, or fresh vegetables, or refrigerate until ready to serve (allow to come to room temperature before serving for the best flavor and texture).

Portion size

Nutrition Facts

Serving size	(559.6g)

Amount per serving	% Daily Value*
Calories	1845.2

Total Fat 150.4g	0%
Saturated Fat 91.1g	0%
Polyunsaturated Fat 3.7g
Cholesterol 443.2mg	0%
Sodium 2590.1mg	0%
Total Carbohydrate 57.4g	0%
Dietary Fiber 1.8g	0%
Total Sugars 23.7g
Protein 57.7g	0%

Vitamin D 0IU	0%
Calcium 1423.9mg	0%
Iron 1.6mg	0%
Potassium 575.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.6%

Protein: 12.7%

Carbs: 12.7%