Nutrition Facts for Popeye pasta with feta cheese

Popeye Pasta with Feta Cheese

Brighten up your weeknight dinners with this irresistible Popeye Pasta with Feta Cheese, a quick and healthy recipe brimming with vibrant flavors! Featuring tender spaghetti or linguine coated in a silky garlic-infused olive oil sauce, this dish is elevated by the addition of fresh, wilted baby spinach and tangy crumbled feta cheese. A touch of lemon zest and a hint of red chili flakes add a zesty kick, while a sprinkle of parmesan offers an optional indulgence. Ready in just 30 minutes, this nutrient-packed pasta is perfect for busy days when you crave a wholesome, Mediterranean-inspired meal. Garnish with extra feta or parmesan for the ultimate finishing touch, and enjoy a dish that’s as satisfying as it is simple to prepare.

Nutriscore Rating: 65/100
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Image of Popeye Pasta with Feta Cheese
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 250 grams spaghetti or linguine
  • 2 tablespoons olive oil
  • 3 garlic cloves, minced
  • 200 grams baby spinach
  • 100 grams feta cheese, crumbled
  • 1 teaspoon lemon zest
  • 0.5 teaspoon red chili flakes
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 20 grams parmesan cheese (optional, for garnish)

Directions

Step 1

Fill a large pot with water, add a generous pinch of salt, and bring it to a boil. Add the spaghetti or linguine and cook following the package instructions until al dente. Reserve 1/2 cup of pasta cooking water, then drain the pasta.

Step 2

While the pasta cooks, heat the olive oil in a large skillet over medium heat.

Step 3

Add the minced garlic to the skillet and sauté for 1-2 minutes, stirring frequently, until fragrant but not browned.

Step 4

Add the baby spinach to the skillet and cook for 2-3 minutes, stirring occasionally, until wilted.

Step 5

Add the drained pasta to the skillet with the spinach and toss everything together to combine.

Step 6

Pour in the reserved pasta cooking water a little at a time, tossing the pasta, until the mixture is coated lightly in a silky sauce.

Step 7

Sprinkle the crumbled feta cheese, lemon zest, red chili flakes, salt, and black pepper over the pasta. Toss to distribute the ingredients evenly.

Step 8

Taste and adjust the seasoning, adding more salt or pepper if needed.

Step 9

Plate the pasta and garnish with additional crumbled feta or a sprinkle of parmesan cheese, if desired.

Step 10

Serve immediately and enjoy this healthy and delicious Popeye Pasta with Feta Cheese!

Nutrition Facts

Serving size (612.8g)
Amount per serving % Daily Value*
Calories 1063.8
Total Fat 57.7g 0%
Saturated Fat 22.3g 0%
Polyunsaturated Fat 2.7g
Cholesterol 95.3mg 0%
Sodium 2693.7mg 0%
Total Carbohydrate 93.3g 0%
Dietary Fiber 10.3g 0%
Total Sugars 3.2g
Protein 41.5g 0%
Vitamin D 0IU 0%
Calcium 915.8mg 0%
Iron 9.9mg 0%
Potassium 245.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.1%
Protein: 15.7%
Carbs: 35.3%