Nutrition Facts for Poor man's pie

Poor Man's Pie

Discover the charm of simplicity with Poor Man's Pie, a nostalgic dessert that delivers rich flavor using pantry staples. This humble yet heartwarming recipe features a buttery, unbaked pie crust filled with a creamy mixture of milk, sugar, and a touch of vanilla. A sprinkle of cinnamon adds warmth and depth, while melted butter dots create a luscious finish. With just 10 minutes of prep and minimal ingredients, this affordable, old-fashioned treat is perfect for home bakers seeking budget-friendly desserts that don’t skimp on comfort or flavor. Serve it warm or at room temperature, and elevate it further with a dollop of whipped cream for a delightful sweet indulgence.

Nutriscore Rating: 50/100
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Image of Poor Man's Pie
Prep Time:10 mins
Cook Time:40 mins
Total Time:50 mins
Servings: 6

Ingredients

  • 1 piece Unbaked pie crust
  • 1 cup Granulated sugar
  • 1 tablespoon All-purpose flour
  • 1.5 cups Milk
  • 1 teaspoon Vanilla extract
  • 2 tablespoons Butter
  • 0.5 teaspoon Ground cinnamon
  • 0.125 teaspoon Salt

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Place the unbaked pie crust in a 9-inch pie pan, pressing it gently into the edges. Crimp the edges of the crust if desired.

Step 3

In a mixing bowl, combine the granulated sugar, all-purpose flour, and salt. Mix well to evenly distribute the dry ingredients.

Step 4

Gradually whisk in the milk and vanilla extract until the mixture is smooth and lump-free.

Step 5

Pour the mixture into the prepared pie crust, ensuring it is evenly distributed.

Step 6

Dot the pie filling with small pieces of butter, distributing them evenly over the surface.

Step 7

Sprinkle the ground cinnamon evenly on top of the filling for added flavor and aroma.

Step 8

Carefully transfer the pie to the preheated oven and bake for 35-40 minutes, or until the filling is set and slightly golden around the edges.

Step 9

Remove the pie from the oven and allow it to cool for at least 30 minutes. The filling will continue to firm up as it cools.

Step 10

Slice and serve the pie warm or at room temperature. Enjoy on its own or with a dollop of whipped cream if desired.

Nutrition Facts

Serving size (845.8g)
Amount per serving % Daily Value*
Calories 2397.5
Total Fat 109.0g 0%
Saturated Fat 36.9g 0%
Polyunsaturated Fat 1.0g
Cholesterol 98.7mg 0%
Sodium 1487.1mg 0%
Total Carbohydrate 345.4g 0%
Dietary Fiber 4.5g 0%
Total Sugars 220.7g
Protein 26.6g 0%
Vitamin D 165.5IU 0%
Calcium 504.2mg 0%
Iron 5.5mg 0%
Potassium 738.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.7%
Protein: 4.3%
Carbs: 56.0%