Start your day with a burst of flavor and nutrition with this refreshing Pomegranate Pear Muesli! This no-cook, overnight breakfast recipe combines hearty old-fashioned rolled oats, creamy yogurt, and milk (or your favorite non-dairy alternatives) for a perfectly soft and satisfying base. Sweetened with honey or maple syrup and spiced with a touch of cinnamon, it’s topped with juicy pomegranate seeds, fresh diced pear, and crunchy nuts for a delightful combination of textures and flavors. With the added boost of chia seeds for fiber and omega-3s, this easy-to-make muesli is perfect for busy mornings or meal prep—you can have a wholesome, balanced breakfast ready in under 10 minutes of prep. Serve it chilled for a vibrant, nourishing start to your day! Keywords: Pomegranate Pear Muesli, healthy breakfast, overnight oats, no-cook recipes, dairy-free options, quick meal prep.
Scan with your phone to download!
In a medium-sized bowl, combine the rolled oats, milk, and plain yogurt. Stir well to ensure the oats are fully soaked.
Add the chia seeds, honey or maple syrup, ground cinnamon, and vanilla extract to the mixture. Stir until all ingredients are evenly distributed.
Cover the bowl with plastic wrap or a lid and refrigerate for at least 4 hours or overnight to allow the oats and chia seeds to soften and thicken.
Before serving, stir the muesli to ensure everything is well mixed.
Divide the muesli into two bowls or jars. Top each serving with the diced pear, pomegranate seeds, and chopped nuts.
Serve chilled and enjoy!
Serving size | (731.3g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 954.1 |
Total Fat 33.7g | 0% |
Saturated Fat 7.5g | 0% |
Polyunsaturated Fat 2.4g | |
Cholesterol 27.9mg | 0% |
Sodium 164.1mg | 0% |
Total Carbohydrate 141.1g | 0% |
Dietary Fiber 21.7g | 0% |
Total Sugars 66.1g | |
Protein 30.6g | 0% |
Vitamin D 124.0IU | 0% |
Calcium 626.2mg | 0% |
Iron 5.6mg | 0% |
Potassium 1415.7mg | 0% |
Source of Calories