Nutrition Facts for Polka dot macaroons

Polka Dot Macaroons

Delight your taste buds with these irresistibly chewy and sweet Polka Dot Macaroons, a fun twist on the classic coconut treat! Featuring a perfect balance of golden-toasted shredded coconut, a hint of vanilla, and a generous scattering of mini chocolate chips—these macaroons truly live up to their playful name. In just 15 minutes of prep time and a quick bake, you’ll have a batch of charming, chocolate-studded bites that are crispy on the outside and wonderfully soft on the inside. Perfect for dessert platters, gifting, or a midday indulgence, these gluten-free delights are as simple to make as they are to enjoy. With their delightful polka dot appearance and crave-worthy flavor, Polka Dot Macaroons are sure to become a family favorite!

Nutriscore Rating: 40/100
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Image of Polka Dot Macaroons
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 20

Ingredients

  • 200 grams Sweetened shredded coconut
  • 100 grams Granulated sugar
  • 3 large Egg whites
  • 1 teaspoon Vanilla extract
  • 1 pinch Salt
  • 100 grams Mini chocolate chips

Directions

Step 1

Preheat your oven to 325°F (165°C) and line a baking sheet with parchment paper.

Step 2

In a large mixing bowl, combine the shredded coconut and granulated sugar.

Step 3

In a separate bowl, whisk the egg whites, vanilla extract, and a pinch of salt until slightly frothy.

Step 4

Pour the egg white mixture into the coconut and sugar mixture, stirring until well combined.

Step 5

Gently fold in the mini chocolate chips, ensuring they are evenly distributed throughout the mixture.

Step 6

Using a small cookie scoop or a tablespoon, drop mounds of the mixture onto the prepared baking sheet, leaving about 1 inch of space between each.

Step 7

Bake in the preheated oven for 18-20 minutes, or until the edges are golden brown.

Step 8

Remove from the oven and allow the macaroons to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Step 9

Serve and enjoy your Polka Dot Macaroons, or store them in an airtight container for up to 5 days.

Nutrition Facts

Serving size (503.6g)
Amount per serving % Daily Value*
Calories 1839.7
Total Fat 83.8g 0%
Saturated Fat 66.7g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 768.7mg 0%
Total Carbohydrate 283.8g 0%
Dietary Fiber 21.0g 0%
Total Sugars 226.0g
Protein 24.4g 0%
Vitamin D 0IU 0%
Calcium 102.8mg 0%
Iron 6.2mg 0%
Potassium 456.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 4.9%
Carbs: 57.1%