Chill out with a refreshing twist on your daily caffeine fix! Polar Bear Coffee combines the bold flavor of iced coffee with creamy milk, a hint of vanilla, and the frosty sweetness of peppermint syrup for a drink that's equal parts invigorating and indulgent. This quick and easy recipe comes together in just five minutes, blending ice cubes for a smooth, frosty texture that's perfect for warm afternoons or when you're craving a coffee shop treat at home. Top it off with a dollop of whipped cream and optional garnishes like dark chocolate shavings or crushed peppermint candy for a visually stunning, dessert-like finish. Perfect for coffee lovers who enjoy minty flavors, this iced creation is sure to become your go-to pick-me-up!
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Brew a cup of coffee and allow it to cool to room temperature or chill it in the refrigerator.
In a blender, combine the cooled coffee, milk, peppermint syrup, vanilla extract, and ice cubes. Blend until smooth and frothy.
Pour the blended coffee into a tall glass.
Top with whipped cream for a creamy finish.
Optionally garnish with dark chocolate shavings and crushed peppermint candy for an extra touch of indulgence.
Serve immediately with a straw and enjoy the icy cool, minty Polar Bear Coffee!
Serving size | (769.1g) |
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Amount per serving | % Daily Value* |
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Calories | 244.6 |
Total Fat 9.2g | 0% |
Saturated Fat 5.7g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 22.6mg | 0% |
Sodium 59.9mg | 0% |
Total Carbohydrate 36.0g | 0% |
Dietary Fiber 0.5g | 0% |
Total Sugars 34.8g | |
Protein 5.0g | 0% |
Vitamin D 68IU | 0% |
Calcium 155.7mg | 0% |
Iron 0.5mg | 0% |
Potassium 372.6mg | 0% |
Source of Calories