Plum Salad Dressing

Elevate your salads with this vibrant Plum Salad Dressing, a sweet and tangy blend that's as nutritious as it is delicious. Made with the natural sweetness of fresh, juicy plums, a hint of honey, and the zesty kick of apple cider vinegar and Dijon mustard, this homemade dressing offers a perfect balance of flavors. Extra virgin olive oil adds a silky, creamy texture, while freshly ground black pepper and a pinch of salt enhance every note. Ready in just 10 minutes, this versatile dressing can be customized to your preferred consistency with a splash of water. Perfect for leafy greens, grain bowls, or roasted vegetables, it’s a fresh, fruit-forward way to liven up your meals. Store it in the refrigerator for up to a week and shake well before serving!

Nutriscore Rating: 59/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 2 medium-sized, pitted and chopped Fresh plums
• 3 tablespoons Extra virgin olive oil
• 2 teaspoons Honey
• 2 tablespoons Apple cider vinegar
• 1 teaspoon Dijon mustard
• 0.25 teaspoons Salt
• 0.25 teaspoons, freshly ground Black pepper
• 2 tablespoons (optional for thinning) Water

Directions

Step 1

1. Wash the plums thoroughly and slice them in half to remove the pits. Chop the pitted plums into smaller pieces for easier blending.

Step 2

2. In a blender or food processor, combine the chopped plums, apple cider vinegar, Dijon mustard, honey, salt, and pepper.

Step 3

3. Blend on medium speed until the mixture becomes smooth and the plums are fully pureed.

Step 4

4. With the blender still running on low speed, slowly drizzle in the olive oil until the dressing emulsifies and has a creamy consistency.

Step 5

5. If the dressing is too thick for your liking, add water one tablespoon at a time, blending in between, until your desired consistency is achieved.

Step 6

6. Taste and adjust seasoning if needed by adding more salt, pepper, or honey, depending on your preference.

Step 7

7. Transfer the dressing to a jar or container with a lid, and store it in the refrigerator for up to one week. Shake well before each use.

Step 8

8. Drizzle over your favorite salad and enjoy!

Nutrition Facts

Serving size	(257.4g)

Amount per serving	% Daily Value*
Calories	481.4

Total Fat 43.4g	0%
Saturated Fat 6.0g	0%
Polyunsaturated Fat 0g
Cholesterol 0mg	0%
Sodium 708.3mg	0%
Total Carbohydrate 27.2g	0%
Dietary Fiber 2.0g	0%
Total Sugars 24.7g
Protein 1.0g	0%

Vitamin D 0IU	0%
Calcium 15.0mg	0%
Iron 0.5mg	0%
Potassium 243.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.6%

Protein: 0.8%

Carbs: 21.6%