Pleasingly Peachy

Indulge in the sweet and summery delight of *Pleasingly Peachy*, a luscious peach crumble that’s as comforting as it is irresistible. Featuring ripe, juicy peaches tossed in a tangy blend of lemon juice, granulated sugar, and vanilla, this recipe captures the essence of seasonal goodness. Topped with a golden, buttery crumble of rolled oats, brown sugar, and a hint of cinnamon, every bite delivers warmth and texture. Ready in just an hour, this crowd-pleasing dessert is perfect for family gatherings or casual weeknight treats. Serve it warm with a scoop of vanilla ice cream or whipped cream for the ultimate indulgence. Whether you’re craving a taste of summer or a cozy dessert, *Pleasingly Peachy* will leave everyone asking for seconds.

Nutriscore Rating: 64/100

Prep Time:20 mins

Cook Time:40 mins

Total Time:60 mins

Servings: 6

Ingredients

• 6 whole ripe peaches
• 100 grams granulated sugar
• 2 tablespoons lemon juice
• 120 grams all-purpose flour
• 75 grams brown sugar
• 60 grams rolled oats
• 1 teaspoon ground cinnamon
• 85 grams unsalted butter
• 1 teaspoon vanilla extract
• 0 vanilla ice cream or whipped cream (optional, for serving)

Directions

Step 1

Preheat your oven to 175°C (350°F) and lightly grease a 9-inch baking dish.

Step 2

Peel the peaches, remove the pits, and slice them into thin wedges. Place the peach slices in a mixing bowl.

Step 3

Add granulated sugar, lemon juice, and vanilla extract to the peaches. Gently toss to coat evenly, then transfer the mixture to the prepared baking dish.

Step 4

In another mixing bowl, combine the all-purpose flour, brown sugar, rolled oats, and ground cinnamon.

Step 5

Cut the unsalted butter into small cubes and add it to the dry mixture. Use a pastry cutter or your fingertips to work the butter into the mixture until it forms a crumbly texture.

Step 6

Evenly sprinkle the crumb topping over the peaches in the baking dish, ensuring the entire surface is covered.

Step 7

Place the baking dish in the preheated oven and bake for 35-40 minutes, or until the topping is golden brown and the peaches are bubbling.

Step 8

Remove from the oven and let it cool for about 10 minutes before serving.

Step 9

Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream, if desired. Enjoy your Pleasingly Peachy dessert!

Nutrition Facts

Serving size	(1442.8g)

Amount per serving	% Daily Value*
Calories	2471.5

Total Fat 87.7g	0%
Saturated Fat 47.9g	0%
Polyunsaturated Fat 0.0g
Cholesterol 217.2mg	0%
Sodium 90.2mg	0%
Total Carbohydrate 413.7g	0%
Dietary Fiber 25.4g	0%
Total Sugars 264.0g
Protein 34.1g	0%

Vitamin D 10IU	0%
Calcium 295.6mg	0%
Iron 11.7mg	0%
Potassium 2395.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.6%

Protein: 5.3%

Carbs: 64.1%