Indulge in the timeless decadence of Plantation Milk Punch, a velvety-smooth cocktail that combines the bold flavors of dark rum and cognac with the creamy richness of whole milk and heavy cream. Sweetened with a touch of vanilla syrup and powdered sugar, this classic drink is shaken to frothy perfection and elegantly finished with a dusting of freshly grated nutmeg. Quick to prepare in just 5 minutes, this luxurious, dessert-like punch is perfect for cozy evenings or sophisticated gatherings. Serve over ice for a refreshing twist on a traditional milk punch recipe that’s guaranteed to impress.
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In a cocktail shaker, combine dark rum, cognac, whole milk, heavy cream, vanilla syrup, and powdered sugar.
Add the ice cubes to the shaker.
Shake vigorously for around 10-15 seconds to thoroughly mix and chill the ingredients.
Strain the mixture into a chilled rocks glass or a coupe glass filled with fresh ice (if desired).
Top with a light dusting of freshly grated nutmeg for garnish.
Serve immediately and enjoy this rich, creamy cocktail!
Serving size | (484.0g) |
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Amount per serving | % Daily Value* |
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Calories | 411.3 |
Total Fat 13.3g | 0% |
Saturated Fat 7.8g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 42.0mg | 0% |
Sodium 53.7mg | 0% |
Total Carbohydrate 17.7g | 0% |
Dietary Fiber 0.2g | 0% |
Total Sugars 17.5g | |
Protein 3.8g | 0% |
Vitamin D 49.9IU | 0% |
Calcium 140.9mg | 0% |
Iron 0.1mg | 0% |
Potassium 173.3mg | 0% |
Source of Calories