Plain Cooked Quinoa in Rice Cooker
Effortlessly achieve perfect, fluffy quinoa every time with this no-fuss recipe for Plain Cooked Quinoa in a Rice Cooker. With just three simple ingredients—quinoa, water, and a pinch of salt—and minimal prep time, this method is a game-changer for busy weeknights or meal prepping. By rinsing the quinoa beforehand, you’ll remove its natural bitter coating, saponin, ensuring a clean and nutty flavor. Simply add the rinsed quinoa, water, and salt to your rice cooker, and let the machine do all the work. In just 15 minutes, you'll have a versatile, protein-packed base ideal for hearty salads, grain bowls, and more. Perfect for beginners and quinoa lovers alike, this recipe guarantees consistent results with virtually no effort!
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Ingredients
- 1 cup Quinoa
- 2 cups Water
- 0.25 teaspoons Salt
Directions
Step 1
1. Measure out 1 cup of quinoa and transfer it to a fine mesh strainer.
Step 2
2. Rinse the quinoa thoroughly under cold running water for about 1-2 minutes. This step helps remove quinoa's natural coating, called saponin, which can taste bitter.
Step 3
3. Transfer the rinsed quinoa to your rice cooker pot.
Step 4
4. Add 2 cups of water to the rice cooker pot with the quinoa.
Step 5
5. Add 1/4 teaspoon of salt to the water for added flavor, if desired.
Step 6
6. Place the pot into the rice cooker and close the lid securely.
Step 7
7. Set the rice cooker to its regular 'Cook' setting. If your rice cooker has multiple settings, choose the one designed for white rice or quick cooking.
Step 8
8. Allow the rice cooker to complete its cooking cycle, which usually takes around 15 minutes.
Step 9
9. Once the quinoa is cooked and the cooker switches to 'Warm', let it sit with the lid closed for an additional 5 minutes to allow the quinoa to fully absorb any remaining moisture.
Step 10
10. Open the rice cooker, fluff the quinoa gently with a fork, and serve immediately or store for later use.
Nutrition Facts
| Serving size | (666.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 569.2 |
| Total Fat 11.9g | 0% |
| Saturated Fat 0g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 1790.3mg | 0% |
| Total Carbohydrate 90.1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 23.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.3mg | 0% |
| Iron 4.7mg | 0% |
| Potassium 127.6mg | 0% |
Source of Calories