Pizza Waffles

Transform your pizza night with these irresistible Pizza Waffles, a fun and flavorful twist on two beloved classics! This recipe combines a fluffy waffle batter with savory pizza essentials like melty mozzarella, pepperoni, and colorful bell peppers, all seasoned with garlic powder and oregano for that authentic pizzeria flair. Perfectly golden and crispy on the outside, these waffles are quick to whip up in just 35 minutes and pair beautifully with a side of marinara sauce for dipping. Whether you’re looking for a playful dinner idea, a crowd-pleasing appetizer, or a kid-friendly snack, Pizza Waffles deliver unmatched convenience and indulgence. Bring the best of pizza and waffles together in one cheesy, handheld delight!

Nutriscore Rating: 58/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 4

Ingredients

• 2 cups All-purpose flour
• 2 teaspoons Baking powder
• 0.5 teaspoons Salt
• 1 tablespoon Granulated sugar
• 2 large Eggs
• 1.5 cups Whole milk
• 4 tablespoons Unsalted butter, melted
• 1 cup Shredded mozzarella cheese
• 0.5 cup Pepperoni slices, chopped
• 0.5 cup Chopped bell peppers
• 1 teaspoon Dried oregano
• 1 teaspoon Garlic powder
• 1 cup Marinara sauce (for dipping)
• 0 Non-stick cooking spray

Directions

Step 1

Preheat your waffle iron according to the manufacturer’s instructions.

Step 2

In a large mixing bowl, whisk together the flour, baking powder, salt, and sugar.

Step 3

In a separate bowl, whisk the eggs, milk, and melted butter until combined.

Step 4

Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.

Step 5

Fold in the mozzarella cheese, chopped pepperoni, bell peppers, oregano, and garlic powder until evenly distributed throughout the batter.

Step 6

Spray the waffle iron with non-stick cooking spray to prevent sticking.

Step 7

Scoop approximately 1/2 cup of batter (or the recommended amount for your waffle iron) onto the center of the waffle iron and close the lid.

Step 8

Cook the waffle until golden brown and crispy, about 5 minutes, or follow the waffle iron’s cooking time recommendation.

Step 9

Carefully remove the waffle and place it on a wire rack to prevent sogginess. Repeat with the remaining batter.

Step 10

Serve the pizza waffles warm with marinara sauce on the side for dipping.

Nutrition Facts

Serving size	(1343.6g)

Amount per serving	% Daily Value*
Calories	2826.8

Total Fat 151.3g	0%
Saturated Fat 74.8g	0%
Polyunsaturated Fat 0.4g
Cholesterol 726.2mg	0%
Sodium 6408.0mg	0%
Total Carbohydrate 258.4g	0%
Dietary Fiber 12.4g	0%
Total Sugars 50.0g
Protein 104.0g	0%

Vitamin D 243.0IU	0%
Calcium 1497.0mg	0%
Iron 16.8mg	0%
Potassium 2125.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.4%

Protein: 14.8%

Carbs: 36.8%