Pizza Spirals Oamc

Indulge in the mouthwatering goodness of Pizza Spirals OAMC, a fun and flavorful twist on traditional pizza that’s perfect for families, parties, or meal prepping. These easy-to-make spirals feature a soft, homemade dough rolled with zesty pizza sauce, gooey mozzarella cheese, and savory pepperoni, all enhanced by classic Italian seasoning and a hint of garlic. The recipe offers both immediate and freezer-friendly options, making it a time-saving gem for Once A Month Cooking (OAMC) enthusiasts. Bake them fresh for a crowd-pleasing snack or pull them from the freezer for a quick, satisfying meal on busy weeknights. Ideal as an appetizer, lunchbox treat, or game-day favorite, these golden-brown spirals are sure to become a household favorite.

Nutriscore Rating: 63/100

Prep Time:25 mins

Cook Time:15 mins

Total Time:40 mins

Servings: 8

Ingredients

• 3 cups all-purpose flour
• 2.25 teaspoons instant yeast
• 1 tablespoon sugar
• 1 teaspoon salt
• 1 cup warm water
• 2 tablespoons olive oil
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 0.5 cup pepperoni slices
• 1 teaspoon Italian seasoning
• 0.5 teaspoon garlic powder
• 0.25 cup flour for rolling

Directions

Step 1

In a large mixing bowl, combine the all-purpose flour, instant yeast, sugar, and salt.

Step 2

Add warm water and olive oil to the dry ingredients, and mix until a rough dough forms.

Step 3

Knead the dough on a floured surface for 8-10 minutes until smooth and elastic.

Step 4

Place the dough in a greased bowl, cover, and let it rise for 1 hour or until doubled in size.

Step 5

Preheat the oven to 400°F (200°C).

Step 6

Punch down the risen dough and roll it out on a floured surface into a large rectangle, approximately 12x16 inches.

Step 7

Spread the pizza sauce evenly over the dough, leaving a 1-inch border around the edges.

Step 8

Sprinkle shredded mozzarella cheese evenly over the sauce, followed by the pepperoni slices.

Step 9

Sprinkle Italian seasoning and garlic powder over the toppings.

Step 10

Starting from the long edge, tightly roll up the dough into a log. Pinch the seam to seal it.

Step 11

Using a sharp knife, slice the log into 1-inch thick spirals and place them cut-side up on a baking sheet lined with parchment paper.

Step 12

To freeze for Oamc (Once A Month Cooking), arrange the uncooked spirals on a tray, freeze until solid, then transfer to an airtight container or freezer bag.

Step 13

To bake immediately, place the spirals in the preheated oven and bake for 12-15 minutes, or until golden brown and the cheese is bubbly.

Step 14

To bake from frozen, preheat the oven to 375°F (190°C) and bake the spirals for 18-22 minutes, or until heated through and golden brown.

Step 15

Let cool slightly before serving. Enjoy your homemade pizza spirals!

Nutrition Facts

Serving size	(1050.9g)

Amount per serving	% Daily Value*
Calories	2482.8

Total Fat 87.2g	0%
Saturated Fat 24.0g	0%
Polyunsaturated Fat 2.7g
Cholesterol 127.1mg	0%
Sodium 6133.3mg	0%
Total Carbohydrate 348.5g	0%
Dietary Fiber 21.3g	0%
Total Sugars 29.8g
Protein 73.3g	0%

Vitamin D 0IU	0%
Calcium 199.7mg	0%
Iron 25.5mg	0%
Potassium 2322.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.7%

Protein: 11.9%

Carbs: 56.4%