Pizza Spirals

Get ready to elevate snack time with these irresistible Pizza Spirals, the perfect bite-sized take on everyone’s favorite comfort food! Made with flaky refrigerated pizza dough, layers of zesty pizza sauce, gooey mozzarella cheese, and savory pepperoni slices, this recipe combines all the classic pizza flavors into a fun and portable swirl. Finished with a golden Parmesan crust and optional fresh basil for a burst of herbaceous flavor, these cheesy spirals come together in just 35 minutes—making them a quick and easy appetizer or crowd-pleasing party snack. Bake them to perfection and serve with extra pizza sauce for dipping to take these mini pizza rolls to the next level. Perfect for game days, gatherings, or even a fun twist on lunch, Pizza Spirals are guaranteed to be a hit!

Nutriscore Rating: 54/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 6

Ingredients

• 1 package Refrigerated pizza dough
• 0.5 cup Pizza sauce
• 1.5 cups Shredded mozzarella cheese
• 0.5 cup Pepperoni slices
• 0.25 cup Grated Parmesan cheese
• 2 tablespoons Fresh basil leaves (optional)
• 2 tablespoons All-purpose flour (for dusting)
• 1 tablespoon Olive oil

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

Lightly dust your work surface with flour and roll out the refrigerated pizza dough into a large rectangle, about 12x9 inches.

Step 3

Spread the pizza sauce evenly over the dough, leaving a 1-inch border around the edges.

Step 4

Sprinkle the shredded mozzarella cheese evenly over the sauce.

Step 5

Arrange the pepperoni slices on top of the cheese, making sure they are evenly spaced.

Step 6

Optional: Sprinkle grated Parmesan cheese and chopped fresh basil for additional flavor.

Step 7

Starting at one long edge of the rectangle, tightly roll the dough into a log, pinching the seam to seal.

Step 8

Using a sharp knife, slice the rolled dough into approximately 1-inch thick spirals.

Step 9

Arrange the spirals cut-side up on the prepared baking sheet, spacing them about 1 inch apart.

Step 10

Brush the spirals lightly with olive oil to help them bake to a golden brown.

Step 11

Bake in the preheated oven for 18-20 minutes, or until the spirals are puffed and golden.

Step 12

Remove from the oven and let cool for 5 minutes before serving.

Step 13

Serve warm with additional pizza sauce for dipping, if desired.

Nutrition Facts

Serving size	(914.2g)

Amount per serving	% Daily Value*
Calories	2595.5

Total Fat 122.9g	0%
Saturated Fat 48.7g	0%
Polyunsaturated Fat 1.3g
Cholesterol 267.6mg	0%
Sodium 6684.9mg	0%
Total Carbohydrate 262.9g	0%
Dietary Fiber 13.6g	0%
Total Sugars 12.7g
Protein 115.7g	0%

Vitamin D 0IU	0%
Calcium 1609.0mg	0%
Iron 14.4mg	0%
Potassium 1570.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.2%

Protein: 17.7%

Carbs: 40.1%