Pizza Sauce Tomato
Transform your homemade pizza into a pizzeria masterpiece with this rich and flavorful Pizza Sauce Tomato recipe. Bursting with the vibrant flavors of crushed tomatoes, savory garlic, and a medley of dried herbs like oregano and basil, this sauce strikes the perfect balance between tangy and slightly sweet, thanks to a hint of sugar. A touch of olive oil and optional red pepper flakes elevate its depth, while a quick 20-minute simmer ensures the thick, velvety texture that clings beautifully to any crust. Ready in just 25 minutes, this versatile sauce is perfect for pizza night, calzones, or even as a dipping sauce. Make it your new go-to for fresh, restaurant-quality pizza at home!
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Ingredients
- 2 tablespoons Olive oil
- 3 cloves Garlic cloves, minced
- 28 ounces Canned crushed tomatoes
- 2 tablespoons Tomato paste
- 1 teaspoon Dried oregano
- 1 teaspoon Dried basil
- 1 teaspoon Sugar
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.25 teaspoon Crushed red pepper flakes (optional)
Directions
Step 1
Heat the olive oil in a medium-sized saucepan over medium heat.
Step 2
Add the minced garlic to the pan and sauté for 1-2 minutes until fragrant. Be careful not to burn the garlic.
Step 3
Pour in the canned crushed tomatoes and add the tomato paste. Stir until well combined.
Step 4
Stir in the dried oregano, dried basil, sugar, salt, black pepper, and red pepper flakes (if using).
Step 5
Bring the mixture to a gentle simmer over low heat, stirring occasionally.
Step 6
Simmer uncovered for about 15-20 minutes, or until the sauce thickens to your desired consistency.
Step 7
Taste and adjust seasoning as needed. Add more salt, sugar, or spices depending on your preferences.
Step 8
Remove the sauce from heat and let it cool slightly before using.
Step 9
Spread the sauce evenly on a pizza crust, add your desired toppings, and bake according to your pizza recipe instructions.
Nutrition Facts
| Serving size | (872.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 513.6 |
| Total Fat 30.0g | 0% |
| Saturated Fat 4.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 2194.6mg | 0% |
| Total Carbohydrate 61.0g | 0% |
| Dietary Fiber 15.7g | 0% |
| Total Sugars 41.3g | |
| Protein 12.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 240.3mg | 0% |
| Iron 8.5mg | 0% |
| Potassium 3042.3mg | 0% |
Source of Calories