Recreate the magic of your favorite restaurant-style pizza with this foolproof Pizza Hut Style Pizza Dough recipe made effortlessly in a bread machine. Perfectly soft, chewy, and lightly golden, this dough delivers that iconic pizzeria taste right in your own kitchen. With just a handful of pantry staples like olive oil, dry milk powder, and a touch of sugar, this recipe is designed for simplicity and flavor. The bread machine takes care of all the hard work—kneading and rising—while you focus on crafting your perfect pizza creation. Finish it off with a buttery crust brushed straight from the oven for that authentic Pizza Hut flair. Whether you're hosting a family pizza night or meal prepping, this recipe ensures a flavorful, restaurant-worthy crust every time.
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Add the warm water, sugar, dry milk powder, salt, and olive oil to the bread machine pan in the order specified by the manufacturer.
Add the all-purpose flour on top of the liquid ingredients, ensuring it covers the liquid evenly.
Sprinkle the active dry yeast on top of the flour, making sure it doesn’t come into contact with the liquid.
Select the dough cycle on your bread machine and press start. The machine will knead, rest, and allow the dough to rise.
When the dough cycle is complete (usually about 90 minutes), remove the dough from the bread machine.
Divide the dough into two equal portions if making two pizzas, or leave it as a single portion for one large pizza.
Roll out the dough on a floured surface to your desired thickness and shape.
Transfer the rolled-out dough to a greased pizza pan or baking sheet. Let it rest for 10–15 minutes for a slightly thicker crust.
Preheat your oven to 475°F (245°C).
Add your favorite pizza toppings (sauce, cheese, and other ingredients) to the dough.
Bake the pizza for 15–20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Remove from the oven and immediately brush the crust with melted butter for a signature Pizza Hut style flavor.
Let the pizza cool for 5 minutes, slice, and serve!
Serving size | (709.7g) |
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Amount per serving | % Daily Value* |
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Calories | 1966.0 |
Total Fat 59.3g | 0% |
Saturated Fat 22.2g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 77.4mg | 0% |
Sodium 2428.3mg | 0% |
Total Carbohydrate 308.3g | 0% |
Dietary Fiber 11.2g | 0% |
Total Sugars 31.6g | |
Protein 44.0g | 0% |
Vitamin D 18.3IU | 0% |
Calcium 194.4mg | 0% |
Iron 17.2mg | 0% |
Potassium 735.1mg | 0% |
Source of Calories