Pizza Getti

Introducing Pizza Getti, the ultimate comfort food mashup that brings together the best of two worlds: pizza and spaghetti! This baked pasta casserole layers al dente spaghetti with savory marinara sauce, hearty ground beef or Italian sausage, and a melty blanket of mozzarella and Parmesan cheese. Topped with crispy pepperoni slices and seasoned with Italian herbs, this dish delivers all the classic pizza flavors in a mouthwatering, family-friendly format. Easy to prepare in just 45 minutes from start to finish, Pizza Getti is perfect for weeknight dinners, potlucks, or casual gatherings. Garnish with fresh basil for a touch of elegance, and savor every bite of this cheesy, saucy creation!

Nutriscore Rating: 59/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 4

Ingredients

• 300 grams Spaghetti
• 2 cups Marinara sauce
• 250 grams Ground beef or Italian sausage
• 2 cloves Garlic (minced)
• 2 cups Mozzarella cheese (shredded)
• 0.5 cups Parmesan cheese (grated)
• 20 slices Pepperoni slices
• 1 teaspoon Italian seasoning
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 1 tablespoon Olive oil
• 10 leaves Fresh basil leaves (optional, for garnish)

Directions

Step 1

Bring a large pot of salted water to a boil. Cook the spaghetti according to the package instructions until al dente, then drain and set aside.

Step 2

In a large skillet over medium-high heat, heat the olive oil. Add the minced garlic and sauté until fragrant, about 1 minute.

Step 3

Add the ground beef or Italian sausage to the skillet. Cook until browned and fully cooked, breaking it up into small pieces with a spatula. Drain any excess fat.

Step 4

Stir the marinara sauce into the skillet with the cooked meat. Season with Italian seasoning, salt, and black pepper. Simmer on low heat for 5 minutes.

Step 5

Preheat your oven to 400°F (200°C). Lightly grease a 9x13-inch baking dish or oven-safe deep-dish pan.

Step 6

Spread the cooked spaghetti evenly across the bottom of the baking dish.

Step 7

Pour the meat sauce over the spaghetti, spreading it evenly.

Step 8

Sprinkle the shredded mozzarella cheese over the top of the sauce, followed by the grated Parmesan cheese.

Step 9

Top the dish with an even layer of pepperoni slices.

Step 10

Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly, and the pepperoni is slightly crisp.

Step 11

Remove the dish from the oven and let it cool for 5 minutes. Garnish with fresh basil leaves if desired.

Step 12

Slice into servings and enjoy your Pizza Getti!

Nutrition Facts

Serving size	(1466.1g)

Amount per serving	% Daily Value*
Calories	2796.9

Total Fat 175.8g	0%
Saturated Fat 80.6g	0%
Polyunsaturated Fat 1.3g
Cholesterol 501.5mg	0%
Sodium 7399.8mg	0%
Total Carbohydrate 126.1g	0%
Dietary Fiber 10.2g	0%
Total Sugars 12.5g
Protein 170.2g	0%

Vitamin D 0IU	0%
Calcium 2599.8mg	0%
Iron 13.8mg	0%
Potassium 1245.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.2%

Protein: 24.6%

Carbs: 18.2%