Pizza Bubble Ring
Meet your new favorite party appetizer or family-friendly snack: the irresistible Pizza Bubble Ring! This pull-apart masterpiece combines pillowy pieces of refrigerated biscuit dough with gooey mozzarella cheese, savory pepperoni, and a buttery Parmesan-garlic seasoning that's baked to golden perfection in a Bundt pan. Perfectly portioned and incredibly easy to make, this crowd-pleasing recipe takes just 15 minutes to prep and delivers a stunning centerpiece that’s as fun to eat as it is to share. Serve it warm with a side of tangy pizza sauce for dipping, and watch as guests delight in every cheesy, flavorful bite. Perfect for game days, gatherings, or a creative twist on pizza night, this Pizza Bubble Ring is a guaranteed hit!
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Ingredients
- 2 cans Refrigerated biscuit dough (12-ounce cans)
- 2 cups Mozzarella cheese
- 1 cup Pepperoni slices
- 1 cup Pizza sauce (for dipping)
- 4 tablespoons Butter, melted
- 2 tablespoons Parmesan cheese, grated
- 1 teaspoon Italian seasoning
- 1 teaspoon Garlic powder
- 1 unit Nonstick cooking spray
Directions
Step 1
Preheat your oven to 375°F (190°C). Grease a Bundt pan or 10-inch ring mold with nonstick cooking spray and set it aside.
Step 2
Open the biscuit dough cans and cut each biscuit into quarters. You should have approximately 64 small pieces of dough.
Step 3
In a large mixing bowl, combine the biscuit dough pieces, mozzarella cheese, and pepperoni slices. Gently toss to evenly distribute the cheese and pepperoni.
Step 4
In a small bowl, mix the melted butter, Parmesan cheese, Italian seasoning, and garlic powder. Pour this mixture over the biscuit dough mixture and toss until the dough is evenly coated.
Step 5
Transfer the coated dough mixture into the greased Bundt pan, spreading it out evenly.
Step 6
Bake in the preheated oven for 25-30 minutes or until the top is golden brown and the dough is cooked through.
Step 7
Remove the Bundt pan from the oven and allow the pizza bubble ring to cool in the pan for 5-10 minutes.
Step 8
Carefully invert the Bundt pan onto a serving plate, releasing the pizza bubble ring.
Step 9
Serve warm with a bowl of pizza sauce on the side for dipping. Enjoy!
Nutrition Facts
| Serving size | (829.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2452.3 |
| Total Fat 199.7g | 0% |
| Saturated Fat 96.0g | 0% |
| Polyunsaturated Fat 1.7g | |
| Cholesterol 535.1mg | 0% |
| Sodium 7145.9mg | 0% |
| Total Carbohydrate 50.7g | 0% |
| Dietary Fiber 4.5g | 0% |
| Total Sugars 19.9g | |
| Protein 113.7g | 0% |
| Vitamin D 64.2IU | 0% |
| Calcium 1874.3mg | 0% |
| Iron 7.6mg | 0% |
| Potassium 1836.7mg | 0% |
Source of Calories